Homemade Peppermint Patties Recipe (5 Ingredients!)

These easy Homemade Peppermint Patties Recipe (5 Ingredients!) are a delightful, refreshing treat that will satisfy your sweet tooth. Perfect for holidays, gifting, or an everyday indulgence, these peppermint patties combine just the right amount of minty sweetness with rich chocolate. With only five simple ingredients, you can whip up this deliciousness in no time!

Why You’ll Love This Recipe

• Five Simple Ingredients: You only need a handful of items to create these delicious treats.
• Quick and Easy: With minimal prep time, you can make these peppermint patties in about an hour.
• Versatile Treats: Perfect for any occasion—from holiday parties to casual snacks or gifts.
• Customizable: Add sprinkles or different types of chocolate for a fun twist on the classic recipe.
• Refreshing Flavor: The combination of peppermint and chocolate is always a crowd-pleaser.

Tools and Preparation

Before diving into making these homemade peppermint patties, gather the necessary tools to ensure a smooth process.

Essential Tools and Equipment

• Stand mixer
• Parchment paper
• Rolling pin
• Cookie cutter or small glass

Importance of Each Tool

• Stand mixer: This tool helps combine the ingredients quickly and efficiently while preventing any mess.
• Parchment paper: Using this will prevent sticking and make cleanup easy when rolling out and freezing the patties.

Ingredients

To create your Homemade Peppermint Patties, you’ll need:

For the Filling

• ¾ cup sweetened condensed milk
• 1 ¼ teaspoons peppermint extract
• ⅛ teaspoon vanilla extract
• 4 cups powdered sugar, plus extra for sprinkling

For the Coating

• 2 cups dark melting/dipping chocolate
• Sprinkles (optional)

How to Make Homemade Peppermint Patties Recipe (5 Ingredients!)

Step 1: Combine Ingredients

In the bowl of a stand mixer, combine sweetened condensed milk, peppermint extract, and vanilla extract. With the mixer on low, gradually add half of the powdered sugar. Continue adding the rest bit by bit until a dough forms.

Step 2: Prepare Dough

Sprinkle about 3 tablespoons of powdered sugar on a piece of parchment paper. Knead the dough a few times to ensure everything is well combined. Roll the dough into a ½-inch thick circle, sprinkling powdered sugar on top to prevent sticking.

Step 3: Cut Shapes

Use a 1 to 1 ½-inch cookie cutter (or the top of a small glass) to cut circles from the dough. If the dough becomes too warm and difficult to cut, place it in the freezer for 15 minutes before retrying. Move the peppermint patties to a parchment-lined baking sheet. Freeze for another 15 minutes.

Step 4: Melt Chocolate

Melt the dark chocolate in the microwave in 30-second increments, stirring each time to prevent burning. Let it cool slightly for about 3-4 minutes.

Step 5: Coat Patties

Using a fork, dip each peppermint patty into the melted chocolate. Flip it over to coat both sides before placing it back on the parchment-lined baking sheet. If desired, sprinkle with additional toppings. Refrigerate for about 20 minutes to allow the chocolate to set before serving.

Now you’re all set to enjoy your homemade peppermint patties!

How to Serve Homemade Peppermint Patties Recipe (5 Ingredients!)

These delightful homemade peppermint patties are versatile and can be served in various ways. Whether you’re hosting a gathering or just enjoying them at home, here are some fun serving suggestions.

As a Holiday Treat

• Serve these peppermint patties on a festive platter during holiday gatherings. Their minty flavor is perfect for the season.

Gift-Worthy Packaging

• Wrap individual patties in clear cellophane and tie them with a ribbon. They make wonderful gifts for friends and family.

Dessert Table Addition

• Include these minty delights on your dessert table alongside other sweets. Their bold flavor will complement cookies and cakes beautifully.

Ice Cream Topping

• Crumble peppermint patties over scoops of vanilla or chocolate ice cream for an extra special treat.

Coffee Companion

• Pair these treats with a cup of coffee or hot cocoa. The minty flavor enhances the warmth of your drink.

Movie Night Snack

• Enjoy them as a sweet snack while watching your favorite movie. They add a refreshing twist to your usual popcorn or candy options.

How to Perfect Homemade Peppermint Patties Recipe (5 Ingredients!)

Perfecting your homemade peppermint patties is easy with a few simple tips. Follow these suggestions to ensure your treats turn out just right.

• Use Fresh Ingredients: Fresh peppermint extract adds vibrant flavor. Check the expiration date on your ingredients.
• Chill the Dough: If the dough gets too sticky, chill it in the fridge for 15 minutes before rolling it out.
• Microwave Carefully: When melting chocolate, use low power and stir frequently to avoid burning.
• Dust with Powdered Sugar: Lightly dusting with powdered sugar prevents sticking when cutting out shapes.
• Experiment with Shapes: Use different cookie cutters to create fun shapes for various occasions.
• Store Properly: Keep leftover patties in an airtight container in the fridge to maintain freshness.

Best Side Dishes for Homemade Peppermint Patties Recipe (5 Ingredients!)

While homemade peppermint patties are delicious on their own, pairing them with complementary side dishes can enhance any occasion. Here are some great side dish ideas:

1. Fresh Fruit Salad: A light and refreshing blend of seasonal fruits balances the richness of the chocolate.
2. Chocolate-Covered Strawberries: These add an elegant touch and echo the chocolate flavor of the patties.
3. Nutty Trail Mix: A mix of nuts and dried fruits provides crunch and earthy flavors that contrast well with minty sweetness.
4. Mini Cheesecakes: Rich cheesecakes offer a creamy texture that pairs nicely with the refreshing taste of peppermint.
5. Vanilla Cupcakes: Light cupcakes topped with vanilla frosting complement the mint without overwhelming it.
6. Caramel Popcorn: Sweet and salty popcorn adds an unexpected twist that contrasts beautifully with the coolness of peppermint.
7. S’mores Platter: Set up a s’mores station where guests can enjoy graham crackers, marshmallows, and chocolate alongside the patties.
8. Chocolate Fondue: Offer melted chocolate for dipping fruits or pretzels, enhancing the overall dessert experience.

Common Mistakes to Avoid

Avoiding common mistakes will help you create the best homemade peppermint patties. Here are a few tips:

• Incorrect measurements: Using too much or too little of any ingredient can change the texture and taste. Always use accurate measuring cups and spoons.

• Skipping the chilling step: Not freezing the patties before dipping them in chocolate can lead to a messy coating. Make sure to freeze them for at least 15 minutes for better results.

• Overheating chocolate: Melting chocolate too quickly can cause it to seize up. Use a microwave at low power and check frequently to prevent burning.

• Not coating evenly: Failing to dip the patties thoroughly in chocolate may leave some spots uncovered. Use a fork to flip and coat each patty completely for an even layer.

• Ignoring optional ingredients: Sprinkles can add fun and color, but many skip this step. Don’t forget to top your patties with sprinkles for a festive touch!

Storage & Reheating Instructions

Refrigerator Storage

• Store peppermint patties in an airtight container.
• They can last up to 2 weeks in the refrigerator.

Freezing Homemade Peppermint Patties Recipe (5 Ingredients!)

• Place patties in a single layer on a baking sheet until frozen.
• Transfer them to an airtight container or freezer bag; they can last up to 3 months.

Reheating Homemade Peppermint Patties Recipe (5 Ingredients!)

• Oven: Preheat your oven to 350°F (175°C) and place patties on a baking sheet for about 5 minutes until slightly warm.
• Microwave: Heat on medium power for 10-15 seconds; be careful not to melt them completely.
• Stovetop: Place in a non-stick pan over low heat for about 1-2 minutes, flipping occasionally until warm.

Frequently Asked Questions

Here are some common questions regarding the homemade peppermint patties recipe:

How do I make homemade peppermint patties?

You can make these delicious peppermint patties by mixing sweetened condensed milk, peppermint extract, vanilla extract, powdered sugar, and melting chocolate. Follow our detailed recipe above!

Can I substitute any ingredients in the Homemade Peppermint Patties Recipe (5 Ingredients!)?

Yes! You can modify the sweetness by adjusting the amount of powdered sugar or try different extracts like spearmint or orange for a unique twist.

How long do homemade peppermint patties last?

When stored properly in an airtight container, they will last up to 2 weeks in the refrigerator or up to 3 months if frozen.

Can I use white chocolate instead of dark chocolate?

Absolutely! Feel free to use white chocolate if you prefer a sweeter taste; just melt it gently as directed.

Are these homemade peppermint patties gluten-free?

Yes, this recipe is gluten-free as it does not contain any wheat-based ingredients.

Final Thoughts

These homemade peppermint patties are an easy way to enjoy a refreshing treat with minimal ingredients. Their versatility allows you to customize flavors and decorations, making them perfect for any occasion. Give this simple recipe a try, and delight your friends and family with these sweet treats!