If you have fresh strawberries, you need to try this refreshing, sweet and easy 5-min. strawberry matcha latte recipe. This chilled beverage is made with minimal and simple ingredients! It’s perfect for a quick morning boost or a delightful afternoon pick-me-up. The combination of vibrant flavors makes this latte not only delicious but also visually appealing, making it a great choice for gatherings or just a cozy day at home.
Why You’ll Love This Recipe
- Quick Preparation: With just five minutes needed, you can enjoy this drink any time.
- Versatile Ingredients: Customize the sweetness and milk type to suit your taste.
- Refreshing Flavor: The fruity strawberries combined with earthy matcha create a unique flavor profile.
- Dairy-Free Option: Easily substitute milk with plant-based alternatives for a dairy-free treat.
- Nutrient-Rich: Packed with antioxidants from matcha and vitamins from strawberries.
Tools and Preparation
To make your easy 5-min. strawberry matcha latte, you’ll need a few essential tools. These will help streamline the process and ensure your drink is perfectly blended.
Essential Tools and Equipment
- Muddler or Blender
- Tall Glass
- Whisk
- Small Bowl
Importance of Each Tool
- Muddler or Blender: Essential for crushing the strawberries to release their juices and flavor.
- Tall Glass: Perfect for layering ingredients, showcasing the beautiful colors of the latte.
- Whisk: Important for creating a frothy texture in the matcha mix, enhancing the overall experience.
Ingredients
To create this delightful drink, gather the following ingredients:
For the Latte
- 3/4 cup milk (or plant-based milk)
- 4 medium strawberries (with stems removed)
- 2.5 tbsp white granulated sugar (or sub with honey or maple syrup)
- 1.5 tsp matcha
- 4 tbsp water (boiling hot)
- 8 ice cubes (optional)
How to Make Easy 5-min. Strawberry Matcha Latte
Step 1: Prepare Strawberries
- In a tall glass, add strawberries and white granulated sugar. Crush them with a muddler until they’re pureed.
- If you don’t have a muddler, finely chop or purée the strawberries in a blender and mix them in the glass with the sugar.
Step 2: Assemble the Base
- Add ice cubes on top of the puréed strawberries if desired.
- Pour milk over the ice and set aside.
Step 3: Make Matcha Mixture
- Sift matcha powder into a small bowl.
- Add hot boiling water to the matcha and whisk until frothy for about 30 seconds.
Step 4: Combine & Serve
- Pour the matcha liquid over the milk layer in your glass.
- Stir gently to combine all layers and enjoy your refreshing drink!
How to Serve Easy 5-min. Strawberry Matcha Latte
This refreshing Easy 5-min. Strawberry Matcha Latte is not only delicious but also versatile. Here are some serving suggestions to enhance your experience.
Iced Option
- Serve it over ice for a chilled drink that’s perfect on hot days.
Garnish with Fresh Strawberries
- Add a few whole strawberries on top for an extra touch of color and flavor.
Coconut Whipped Cream
- Top your latte with dairy-free coconut whipped cream for a creamy finish.
Matcha Dusting
- Lightly dust the top with extra matcha powder for added flavor and a beautiful presentation.
Layered Presentation
- Carefully pour the matcha over the milk to create a stunning layered effect before stirring.
How to Perfect Easy 5-min. Strawberry Matcha Latte
Creating the perfect Easy 5-min. Strawberry Matcha Latte can be simple with these helpful tips.
- Use fresh strawberries: Fresh, ripe strawberries will provide the best flavor and sweetness.
- Whisk matcha thoroughly: Ensure there are no lumps in your matcha by whisking it well until frothy.
- Adjust sweetness: Feel free to modify the sugar or sweetener according to your taste preference.
- Chill your glass: For an even colder drink, chill your glass before preparing the latte.
- Experiment with milk alternatives: Try different plant-based milks like almond, oat, or coconut for varied flavors.
Best Side Dishes for Easy 5-min. Strawberry Matcha Latte
Pairing side dishes with your Easy 5-min. Strawberry Matcha Latte can elevate your snack time or breakfast experience. Here are some great options.
-
Fruit Salad
A vibrant mix of seasonal fruits adds freshness and complements the strawberry flavors in the latte. -
Avocado Toast
Creamy avocado spread on whole-grain toast offers healthy fats and makes for a satisfying pairing. -
Granola Bar
A chewy granola bar provides a crunchy contrast while being portable for on-the-go enjoyment. -
Oatmeal Cookies
Soft oatmeal cookies add a touch of sweetness and pair beautifully with the matcha flavor. -
Cucumber Sandwiches
Light and refreshing cucumber sandwiches are perfect for balancing out the richness of the latte. -
Rice Cakes with Nut Butter
Crunchy rice cakes topped with nut butter give you protein and energy alongside your drink.
Common Mistakes to Avoid
When making your Easy 5-min. Strawberry Matcha Latte, it’s essential to avoid common pitfalls for the best results.
- Not using fresh strawberries: Fresh strawberries provide the best flavor. Frozen ones can alter the texture and taste of your drink.
- Overmixing the matcha: Whisking too much can create bitterness. Aim for a frothy consistency without overdoing it.
- Skipping the sugar: Sugar balances out the earthy matcha flavor. If you prefer a healthier version, opt for honey or maple syrup instead.
- Ignoring temperature of water: Using boiling water is crucial for dissolving matcha properly and achieving a smooth consistency.
- Using non-dairy milk that doesn’t froth well: Some plant-based milks do not froth effectively, which can affect the latte’s creaminess. Choose one that foams well like oat or almond milk.
Storage & Reheating Instructions
Refrigerator Storage
- Store in a sealed container to keep it fresh.
- Best consumed within 24 hours for optimal taste.
Freezing Easy 5-min. Strawberry Matcha Latte
- Freeze in an airtight container, leaving space for expansion.
- Best used within a month for quality preservation.
Reheating Easy 5-min. Strawberry Matcha Latte
- Oven: Preheat to low heat and warm in a safe dish until just warm.
- Microwave: Heat in a microwave-safe container in short intervals (15-20 seconds), stirring in between.
- Stovetop: Warm gently over low heat, stirring frequently to avoid burning.
Frequently Asked Questions
Here are some common questions about making an Easy 5-min. Strawberry Matcha Latte.
Can I use other fruits in my strawberry matcha latte?
You can certainly experiment with other fruits like raspberries or blueberries! Just ensure they complement the matcha flavor.
How can I make this Easy 5-min. Strawberry Matcha Latte dairy-free?
Simply replace regular milk with your favorite plant-based milk, such as almond or oat milk, for a dairy-free version.
What is the best way to sweeten my latte?
You can use white granulated sugar, honey, or maple syrup based on your preference. Adjust according to your taste!
Can I prepare this latte ahead of time?
While it’s best fresh, you can make it ahead and store it in the fridge for up to 24 hours. Just give it a good stir before enjoying.
Final Thoughts
The Easy 5-min. Strawberry Matcha Latte is not only refreshing but also versatile. You can customize it with different fruits or sweeteners to suit your taste preferences. Give this delightful drink a try, and enjoy its vibrant flavors!
Easy 5-min. Strawberry Matcha Latte
Indulge in the vibrant flavors of summer with this Easy 5-min. Strawberry Matcha Latte! This refreshing beverage combines the natural sweetness of fresh strawberries with the earthy notes of matcha, creating a delightful drink that’s perfect for any time of day. Whether you’re looking for a quick morning boost or a cool afternoon treat, this latte is made with simple ingredients and is customizable to fit your taste. Plus, it’s easy to make dairy-free by swapping regular milk for your favorite plant-based alternative. Enjoy it iced for an extra chill or personalize it with fun garnishes like fresh fruit or coconut whipped cream!
- Prep Time: 5 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 1
- Category: Beverage
- Method: Mixing
- Cuisine: Fusion
Ingredients
- 3/4 cup milk (or plant-based milk)
- 4 medium strawberries (stems removed)
- 2.5 tbsp white granulated sugar (or honey/maple syrup)
- 1.5 tsp matcha powder
- 4 tbsp boiling water
- 8 ice cubes (optional)
Instructions
- In a tall glass, muddle the strawberries with sugar until pureed. Alternatively, blend them and mix.
- If desired, add ice cubes on top of the strawberry puree.
- Pour your choice of milk over the ice and set aside.
- Sift matcha powder into a small bowl, add boiling water, and whisk until frothy.
- Pour the matcha mixture over the milk layer and stir gently to combine.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 18g
- Sodium: 90mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg


Leave a Comment