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Air Fryer Cinnamon Banana Chips

Air Fryer Cinnamon Banana Chips

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Air Fryer Cinnamon Banana Chips are a deliciously crunchy snack that perfects the art of satisfying your sweet tooth without the guilt. These homemade treats combine the natural sweetness of ripe bananas with a hint of cinnamon, creating an irresistible flavor profile that both kids and adults will love. With minimal ingredients and quick preparation, they make for an ideal snack for any occasion—whether it’s movie night, lunchboxes, or simply a craving for something sweet. Plus, these chips are healthier than store-bought alternatives, ensuring you enjoy a guilt-free indulgence.

Ingredients

Scale
  • 2 ripe but firm bananas
  • 1 tablespoon melted coconut oil
  • 1 tablespoon granulated sugar
  • 1 teaspoon ground cinnamon
  • Pinch of salt

Instructions

  1. Peel the bananas and slice them into thin rounds (about 1/8 inch thick).
  2. In a bowl, mix sugar, cinnamon, and salt.
  3. Toss banana slices in melted coconut oil until coated, then sprinkle the cinnamon mixture over them and toss again.
  4. Preheat your air fryer to 300°F (150°C).
  5. Arrange banana slices in a single layer in the air fryer basket. Air fry for 15–18 minutes, flipping halfway through until golden and crispy.
  6. Let cool on a wire rack before serving or storing.

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