• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Week Ends Recipe

  • Home
  • Recipe Index
  • Bowls
  • Dessert
  • Dinner
  • About
  • Contact

Week Ends Recipe

  • Pinterest
  • Home
  • Recipe Index
  • Bowls
  • Dessert
  • Dinner
  • About
  • Contact
  • Pinterest
Home » Recipe Index » Apple Pie Dip with Cinnamon Sugar Tortilla Chips

Apple Pie Dip with Cinnamon Sugar Tortilla Chips

October 8, 2025 by Jolene

Jump to Recipe·Print Recipe

Apple Pie Dip with Cinnamon Sugar Tortilla Chips is a delightful treat that encapsulates the cozy flavors of fall in a fun and shareable format. This dessert is perfect for gatherings, movie nights, or simply when you crave something sweet. With its creamy apple filling and crunchy cinnamon sugar tortilla chips, this recipe stands out as an irresistible crowd-pleaser.

Why You’ll Love This Recipe

  • Simple to Make: This recipe requires minimal ingredients and can be prepared in just 35 minutes.
  • Delicious Flavor: The combination of sweet apples and warm cinnamon creates a flavor that resembles your favorite apple pie.
  • Perfect for Sharing: Serve it at parties or family gatherings, making it easy for everyone to enjoy.
  • Versatile Treat: Enjoy it as a dessert, snack, or side dish during any occasion.
  • Kid-Friendly: Kids will love dipping the tortilla chips into the creamy apple dip!

Tools and Preparation

To make your Apple Pie Dip with Cinnamon Sugar Tortilla Chips, you’ll need a few essential tools. Having these items on hand will ensure your cooking process is smooth and enjoyable.

Essential Tools and Equipment

  • Non-stick skillet
  • Mixing bowl
  • Measuring cups
  • Measuring spoons
  • Spatula

Importance of Each Tool

  • Non-stick skillet: This helps prevent sticking while cooking your apples and tortilla chips, ensuring easy cleanup.
  • Mixing bowl: A good mixing bowl allows you to combine ingredients thoroughly without any mess.
  • Measuring cups: Accurate measurements are key to achieving the perfect balance of flavors in your dip.

Ingredients

To create this delicious Apple Pie Dip with Cinnamon Sugar Tortilla Chips, gather the following ingredients:

For the Apple Dip

  • 5 medium apples (peeled, cored, and chopped into ¼-inch cubes)
  • 1/3 cup brown sugar (packed)
  • 2 tablespoons granulated sugar
  • 2 teaspoons ground cinnamon
  • 1 teaspoon fresh lemon juice
  • 1 cup water
  • 2 tablespoons cornstarch

For the Cinnamon Sugar Tortilla Chips

  • 8 flour tortillas (6-inch)
  • 1/3 cup granulated sugar
  • 1 ½ teaspoons ground cinnamon
  • Non-stick cooking spray

How to Make Apple Pie Dip with Cinnamon Sugar Tortilla Chips

Step 1: Prepare the Apples

  1. In a non-stick skillet over medium heat, combine the chopped apples, brown sugar, granulated sugar, ground cinnamon, lemon juice, and water.
  2. Cook for about 10 minutes until the apples are tender.
  3. In a small bowl, mix cornstarch with 2 tablespoons of water to create a slurry. Add this to the apple mixture and stir until thickened.

Step 2: Make the Cinnamon Sugar Tortilla Chips

  1. Preheat your oven to 350°F (175°C).
  2. Cut each flour tortilla into triangles.
  3. Spray both sides of the tortilla triangles with non-stick cooking spray.
  4. In a small bowl, combine granulated sugar and ground cinnamon. Sprinkle this mixture evenly over both sides of the tortillas.
  5. Place them on a baking sheet in a single layer and bake for about 10 minutes or until crisp.

Step 3: Serve Your Apple Pie Dip

  1. Transfer the apple dip to a serving dish.
  2. Serve warm alongside your homemade cinnamon sugar tortilla chips for dipping.

This delightful Apple Pie Dip with Cinnamon Sugar Tortilla Chips is sure to become a favorite! Enjoy every bite!

How to Serve Apple Pie Dip with Cinnamon Sugar Tortilla Chips

Apple Pie Dip with Cinnamon Sugar Tortilla Chips is a delightful treat that brings the flavors of fall to your table. It’s perfect for gatherings, family game nights, or as a cozy dessert.

For Family Gatherings

  • Serve the dip in a large bowl surrounded by tortilla chips to create a communal vibe.
  • Add some fresh apple slices on the side for a crunchy contrast.

For Movie Nights

  • Set up a snack station with individual cups of Apple Pie Dip and chips for easy access.
  • Pair with whipped cream or vanilla ice cream on the side for an extra indulgent treat.

For Holiday Parties

  • Garnish the dip with a sprinkle of cinnamon or nutmeg for a festive touch.
  • Use seasonal decorations like mini pumpkins or leaves around the serving dish.

For Potlucks

  • Bring the dip in a slow cooker to keep it warm throughout the event.
  • Offer alternative dippers like graham crackers or pretzels for variety.

How to Perfect Apple Pie Dip with Cinnamon Sugar Tortilla Chips

To make your Apple Pie Dip even better, consider these simple tips. They will enhance flavor and texture, ensuring every bite is delicious.

  • Use Fresh Apples: Choose crisp, tart apples like Granny Smith for added flavor and texture.
  • Adjust Sweetness: Taste your mixture before serving; you can add more sugar if you prefer it sweeter.
  • Make Ahead: Prepare the dip in advance and refrigerate it. Just warm it up before serving for ease.
  • Experiment with Spices: Try adding nutmeg or allspice to your apple mixture for extra warmth.

Best Side Dishes for Apple Pie Dip with Cinnamon Sugar Tortilla Chips

When serving Apple Pie Dip, pairing it with complementary side dishes can enhance the overall experience. Here are some great options:

  1. Cheese Platter: A selection of cheeses like sharp cheddar and creamy brie can balance the sweetness of the dip.
  2. Caramel Sauce: Drizzle warm caramel over the dip or serve it on the side for dipping fun.
  3. Fruit Salad: A refreshing mix of seasonal fruits can provide a light contrast to the rich dip.
  4. Yogurt Parfaits: Layer yogurt with granola and fruit for a healthy option alongside your dessert dip.
  5. Pumpkin Spice Cookies: These cookies add a seasonal twist that pairs perfectly with apple flavors.
  6. Chocolate-Covered Pretzels: Salty meets sweet in this crunchy side that complements the dip beautifully.
  7. Nut Mix: A mix of nuts adds crunch and savory elements that balance out the sweetness of your dessert.
  8. Ice Cream Sundae Bar: Set up toppings like nuts, chocolate sauce, and cherries to create custom sundaes alongside your dip.

Common Mistakes to Avoid

When making your Apple Pie Dip with Cinnamon Sugar Tortilla Chips, it’s easy to overlook some details. Here are common mistakes and how to avoid them.

  • Skipping the apple prep: Ensure you peel, core, and chop the apples into ¼-inch cubes. This helps them cook evenly and blend well into the dip.

  • Forgetting about the spices: Don’t skip the ground cinnamon! It’s essential for achieving that classic apple pie flavor. Measure carefully and mix well.

  • Not adjusting sugar levels: Taste as you go! If your apples are particularly tart, you may need to add a bit more brown sugar or granulated sugar for balance.

  • Overcooking the tortillas: Watch your cinnamon sugar tortilla chips closely while baking. They can burn quickly; aim for golden brown rather than dark.

  • Using the wrong thickener: Make sure to use cornstarch correctly to thicken your dip. Mix it with water first before adding it to avoid lumps.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • The dip can last up to 3 days in the fridge.
  • Keep tortilla chips separate to maintain their crunch.

Freezing Apple Pie Dip with Cinnamon Sugar Tortilla Chips

  • Store in a freezer-safe container.
  • The dip can be frozen for up to 2 months.
  • Freeze tortilla chips separately to prevent sogginess.

Reheating Apple Pie Dip with Cinnamon Sugar Tortilla Chips

  • Oven: Preheat to 350°F (175°C). Bake for 10-15 minutes until heated through.
  • Microwave: Heat in short intervals (30 seconds), stirring in between until warm.
  • Stovetop: Warm over low heat, stirring frequently until hot.

Frequently Asked Questions

Here are some common questions about making Apple Pie Dip with Cinnamon Sugar Tortilla Chips.

Can I use different fruits in this dip?

Yes! You can substitute apples with pears or peaches for a delicious twist on this recipe.

How do I make this dip vegan?

To make it vegan, you can replace any non-vegan ingredients with plant-based alternatives without sacrificing flavor.

Can I prepare the dip ahead of time?

Absolutely! You can prepare the dip a day in advance and store it in the refrigerator until you’re ready to serve.

What can I serve with this Apple Pie Dip?

Besides cinnamon sugar tortilla chips, consider serving fresh fruit slices or graham crackers for dipping!

Final Thoughts

This Apple Pie Dip with Cinnamon Sugar Tortilla Chips is not only delicious but also versatile. Perfect for gatherings or cozy nights at home, feel free to customize it by adding nuts or dried fruits. Give this recipe a try, and enjoy sharing this sweet treat!

Print

Apple Pie Dip with Cinnamon Sugar Tortilla Chips

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Apple Pie Dip with Cinnamon Sugar Tortilla Chips is the ultimate cozy dessert that combines the warm, comforting flavors of fall in a fun and shareable way. This delightful dip features a creamy apple filling, enriched with cinnamon and sugar, served alongside crunchy tortilla chips coated in cinnamon sugar. Perfect for gatherings, movie nights, or just a sweet craving, this treat is sure to impress everyone at your table. Easy to prepare and even easier to enjoy, Apple Pie Dip is your go-to recipe for any occasion!

  • Author: Jolene
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Total Time: 35 minutes
  • Yield: Approximately 8 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 5 medium apples (peeled, cored, and chopped)
  • 1/3 cup brown sugar
  • 2 tablespoons granulated sugar
  • 2 teaspoons ground cinnamon
  • 1 teaspoon fresh lemon juice
  • 1 cup water
  • 2 tablespoons cornstarch
  • 8 flour tortillas
  • Non-stick cooking spray

Instructions

  1. In a non-stick skillet over medium heat, combine chopped apples, brown sugar, granulated sugar, cinnamon, lemon juice, and water. Cook until apples are tender (about 10 minutes).
  2. Mix cornstarch with 2 tablespoons of water to create a slurry; add it to the apple mixture and stir until thickened.
  3. Preheat oven to 350°F (175°C). Cut tortillas into triangles and spray with non-stick cooking spray. Sprinkle both sides with a mixture of granulated sugar and cinnamon.
  4. Bake tortilla triangles on a baking sheet for about 10 minutes until crisp.
  5. Serve the warm apple dip alongside the cinnamon sugar tortilla chips.

Nutrition

  • Serving Size: 1/4 cup dip (60g) with 6 chips (30g)
  • Calories: 190
  • Sugar: 14g
  • Sodium: 75mg
  • Fat: 5g
  • Saturated Fat: 0g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

« Previous Post
Butter Pecan Cookies
Next Post »
Pumpkin vegan marshmallows Pie

If you enjoyed this…

Banana Bread Brownies

Banana Bread Brownies

Italian Butterball Cookies

Italian Butterball Cookies

Toffee Almond Cookies

Toffee Almond Cookies

Reader Interactions

Leave a Comment Cancel reply

Helpful comments include feedback on the post or changes you made.

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

Primary Sidebar

Browse by Categories

BowlsDessertDinner
Best Scalloped Sweet Potatoes

Best Scalloped Sweet Potatoes

Slow Cooker Unstuffed Cabbage Rolls

Slow Cooker Unstuffed Cabbage Rolls

Award-winning Southern Potato Salad Recipe

Award-winning Southern Potato Salad Recipe

  • Privacy Policy
  • Cookies Policy
  • Terms of Service
  • About
  • Contact
  • Pinterest

© 2025 · Week Ends Recipe