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BLT Pasta Salad

BLT Pasta Salad

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BLT Pasta Salad is a delightful and refreshing twist on the classic BLT sandwich, transformed into a creamy pasta dish that’s perfect for any occasion. With fresh romaine lettuce, juicy grape tomatoes, and crispy turkey bacon, this salad delivers a burst of flavor in every bite. It’s quick to prepare and ready in just 15 minutes, making it an ideal choice for lunch, dinner, potlucks, or parties. The creamy dressing made from mayo and Greek yogurt perfectly complements the savory ingredients, creating a dish that’s both satisfying and crowd-pleasing. Serve it chilled for the best experience!

Ingredients

Scale
  • 1 pound short cut pasta (cooked and cooled)
  • 16 oz package Turkey Bacon (cooked and crumbled)
  • 2 cups romaine lettuce (roughly chopped)
  • 10 oz grape tomatoes (chopped)
  • 3/4 cup mayo
  • 1/2 cup Greek yogurt
  • 1 teaspoon garlic powder
  • 1 tablespoon fresh chives (finely chopped)
  • 1 teaspoon black pepper
  • 1/2 teaspoon salt

Instructions

  1. In a small bowl, mix together mayo, Greek yogurt, garlic powder, chives, black pepper, and salt until well combined.
  2. In a large mixing bowl, combine the cooked pasta, crumbled turkey bacon, chopped romaine lettuce, and chopped grape tomatoes.
  3. Pour the dressing over the salad mixture and stir gently until everything is coated evenly.
  4. Refrigerate for at least 30 minutes before serving for optimal flavor.

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