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Home » Recipe Index » Chipotle Lime Chicken

Chipotle Lime Chicken

July 20, 2025 by Jolene

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Chipotle Lime Chicken is a fantastic dish that brings together bold flavors and juicy chicken for an unforgettable meal. This recipe is perfect for summer barbecues, family dinners, or even meal prep for the week. The combination of chipotle chili, zesty lime juice, and fresh garlic creates a marinade that infuses the chicken with incredible taste. Whether you’re serving it with rice, tacos, or salads, this dish is sure to impress!

Why You’ll Love This Recipe

  • Bursting with Flavor: The unique blend of chipotle chili and lime gives this chicken a deliciously spicy kick.
  • Easy to Prepare: With just a few simple ingredients and steps, this recipe is perfect for cooks of all skill levels.
  • Versatile Dish: Enjoy it in tacos, salads, or alongside grilled vegetables – the options are endless!
  • Quick Cooking Time: Ready in just 25 minutes, making it ideal for busy weeknights.
  • Healthy Choice: High in protein and packed with fresh ingredients, it’s a nutritious option for any meal.

Tools and Preparation

To make Chipotle Lime Chicken, you’ll need some essential tools that will make your cooking experience smoother.

Essential Tools and Equipment

  • Grill
  • Large bowl
  • Whisk
  • Knife
  • Cutting board

Importance of Each Tool

  • Grill: Provides that smoky flavor and charred texture that makes grilled chicken so appealing.
  • Large bowl: Perfect for mixing the marinade thoroughly and ensuring every piece of chicken is coated well.
  • Whisk: Helps to combine all the marinade ingredients seamlessly for a consistent flavor throughout.

Ingredients

Chipotle Lime Chicken – ridiculously delicious and juicy grilled chicken recipe with chipotle chili, lime juice, garlic and cilantro!

For the Chicken

  • 2 – 2.5 lbs (900g-1.1kg) deboned skin on chicken thighs

For the Marinade

  • 1/2 cup fresh lime juice
  • 1 teaspoon fresh lime zest
  • 1/4 cup olive oil
  • 3 tablespoons fresh cilantro leaves (roughly chopped)
  • 1 jalapeño (chopped finely)
  • 2 teaspoons chipotle chili powder (or more to taste)
  • 5 cloves garlic (minced)
  • 1 1/2 tablespoons honey
  • 2 teaspoons salt (or to taste)

For Serving

  • lime wedges

For Garnish

  • 2 tablespoons fresh parsley, finely chopped
Chipotle

How to Make Chipotle Lime Chicken

Step 1: Prepare the Chicken

  1. Leave the skin on the chicken thighs but remove the bones by cutting two slits along each side of the bone.
  2. Rinse the chicken with cold water and pat it dry with paper towels. Set aside.

Step 2: Make the Marinade

  1. In a large bowl, whisk together all marinade ingredients until well combined.
  2. Reserve some marinade for basting later.
  3. Add the chicken to the marinade and ensure each piece is evenly coated.
  4. Marinate in the fridge for at least 2 hours to enhance flavor.

Step 3: Grill the Chicken

  1. Preheat your grill over medium-high heat.
  2. Brush some reserved marinade on top of the chicken along with additional garlic, cilantro, and jalapeño.
  3. Grill until golden brown and charred on both sides—about 5 minutes per side.
  4. Serve immediately with fresh lime wedges for an extra zing!

How to Serve Chipotle Lime Chicken

Chipotle Lime Chicken is a versatile dish that pairs well with various sides and garnishes. Here are some tasty serving suggestions to enhance your meal experience.

Tacos

  • Use shredded Chipotle Lime Chicken as a filling for soft or hard-shell tacos. Top with fresh cilantro, diced onions, and a squeeze of lime for an extra zing.

Salad

  • Slice the grilled chicken and serve it over a bed of mixed greens. Add avocado, cherry tomatoes, and a light vinaigrette dressing for a refreshing salad.

Rice Bowl

  • Serve the chicken over a bowl of fluffy cilantro-lime rice. This combination brings out the flavors and adds a satisfying base to your meal.

Sandwiches

  • Create delicious sandwiches using slices of Chipotle Lime Chicken on toasted buns. Add avocado, lettuce, and spicy mayo for a tasty twist.

How to Perfect Chipotle Lime Chicken

To achieve perfectly grilled Chipotle Lime Chicken, follow these helpful tips.

  • Marinate Longer: Allow the chicken to marinate for at least 2 hours or overnight. This enhances flavor and tenderness.

  • Use Fresh Ingredients: Fresh lime juice and herbs elevate the taste significantly compared to bottled versions.

  • Monitor Grill Temperature: Ensure your grill is preheated before adding the chicken to prevent sticking and achieve those beautiful grill marks.

  • Baste While Grilling: Brush additional marinade on the chicken while grilling for extra moisture and flavor.

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Best Side Dishes for Chipotle Lime Chicken

Pairing side dishes with your Chipotle Lime Chicken can create a well-rounded meal. Here are some fantastic options.

  1. Mexican Street Corn
    This dish features grilled corn on the cob slathered with creamy sauce, cheese, and spices—perfectly complements the smoky flavors of the chicken.

  2. Guacamole
    A smooth blend of ripe avocados, lime juice, and spices makes guacamole an ideal dip or topping alongside your chicken.

  3. Black Beans
    Seasoned black beans add protein and fiber while providing a delightful contrast in texture and flavor.

  4. Quinoa Salad
    A light quinoa salad with cherry tomatoes, cucumber, and a citrus dressing adds freshness to balance the richness of the chicken.

  5. Grilled Vegetables
    Seasonal vegetables like zucchini, bell peppers, and asparagus grilled alongside the chicken enhance both color and nutrition on your plate.

  6. Cilantro-Lime Rice
    Fluffy rice flavored with lime juice and fresh cilantro offers a perfect base that absorbs all those delicious chipotle flavors.

Common Mistakes to Avoid

Marinating chicken can be tricky. Here are some common mistakes to avoid when making Chipotle Lime Chicken.

  • Not marinating long enough: A quick marinade won’t allow the flavors to penetrate the chicken. Aim for at least 2 hours or overnight for the best taste.
  • Using low-quality ingredients: Fresh lime juice, good olive oil, and quality spices make a significant difference. Always choose fresh ingredients for better flavor.
  • Skipping the skin-on option: Skin-on chicken thighs provide more moisture and flavor during grilling. Using skinless may lead to dry chicken.
  • Overcooking the chicken: Chicken can become tough if cooked too long. Use a meat thermometer to ensure it reaches an internal temperature of 165°F (75°C).
  • Ignoring basting: Basting with leftover marinade while grilling adds extra moisture and flavor. Don’t skip this step for juicy results.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container for up to 3-4 days.
  • Allow the chicken to cool completely before sealing it.

Freezing Chipotle Lime Chicken

  • Freeze in freezer-safe bags or containers for up to 3 months.
  • Label with the date for easy tracking.

Reheating Chipotle Lime Chicken

  • Oven: Preheat oven to 350°F (175°C). Place chicken on a baking sheet and heat for about 15-20 minutes until warmed through.
  • Microwave: Use a microwave-safe dish and cover loosely. Heat on medium power in short intervals, checking frequently.
  • Stovetop: Heat in a skillet over low heat, adding a splash of water or broth to keep it moist while warming.
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Frequently Asked Questions

What is Chipotle Lime Chicken?

Chipotle Lime Chicken is a flavorful grilled chicken dish that combines chipotle chili powder, fresh lime juice, and garlic. It’s perfect for summer barbecues or quick weeknight dinners.

Can I use other cuts of chicken for this recipe?

Yes! While thighs are recommended for their juiciness, you can also use chicken breasts or drumsticks. Adjust cooking time as needed.

How spicy is Chipotle Lime Chicken?

The spice level can be adjusted by varying the amount of chipotle chili powder used in the marinade. Start with less if you’re sensitive to heat.

What should I serve with Chipotle Lime Chicken?

This dish pairs well with rice, grilled vegetables, or a refreshing salad. You can also serve it in tacos or wraps for added versatility.

Can I make this recipe ahead of time?

Absolutely! Marinate the chicken ahead of time and grill just before serving. You can also prepare it fully and reheat later for convenience.

Final Thoughts

Chipotle Lime Chicken is not only delicious but also versatile. Its bold flavors make it perfect for any occasion, from casual dinners to festive gatherings. Feel free to customize your marinade by adding different herbs or adjusting the spice level. Give this recipe a try; your taste buds will thank you!

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Chipotle Lime Chicken

Chipotle Lime Chicken
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Chipotle Lime Chicken is a mouthwatering dish that perfectly balances bold flavors and tender, juicy chicken. Infused with the spicy kick of chipotle chili and the zesty brightness of fresh lime juice, this recipe is ideal for summer barbecues, family dinners, or meal prep. With its ease of preparation and quick cooking time, it’s perfect for busy weeknights or impressing guests at gatherings. Serve it in tacos, alongside grilled vegetables, or over a refreshing salad – the delicious possibilities are endless!

  • Author: Jolene
  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Total Time: 45 minutes
  • Yield: Approximately four servings 1x
  • Category: Main
  • Method: Grilling
  • Cuisine: Mexican

Ingredients

Scale
  • 2 – 2.5 lbs deboned skin-on chicken thighs
  • 1/2 cup fresh lime juice
  • 1 teaspoon lime zest
  • 1/4 cup olive oil
  • 3 tablespoons fresh cilantro (chopped)
  • 1 jalapeño (finely chopped)
  • 2 teaspoons chipotle chili powder
  • 5 cloves garlic (minced)
  • 1.5 tablespoons honey
  • 2 teaspoons salt

Instructions

  1. Prepare the chicken by removing bones and rinsing under cold water. Pat dry.
  2. In a large bowl, whisk together lime juice, lime zest, olive oil, cilantro, jalapeño, chipotle chili powder, garlic, honey, and salt.
  3. Reserve some marinade for basting later; coat the chicken with the remaining marinade and refrigerate for at least 2 hours.
  4. Preheat your grill to medium-high heat; brush reserved marinade over chicken.
  5. Grill chicken for about 5 minutes per side until golden brown and cooked through.

Nutrition

  • Serving Size: 4 oz (113g)
  • Calories: 250
  • Sugar: 3g
  • Sodium: 470mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 29g
  • Cholesterol: 120mg

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