Chipotle Lime Chicken
Chipotle Lime Chicken is a mouthwatering dish that perfectly balances bold flavors and tender, juicy chicken. Infused with the spicy kick of chipotle chili and the zesty brightness of fresh lime juice, this recipe is ideal for summer barbecues, family dinners, or meal prep. With its ease of preparation and quick cooking time, it’s perfect for busy weeknights or impressing guests at gatherings. Serve it in tacos, alongside grilled vegetables, or over a refreshing salad – the delicious possibilities are endless!
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Total Time: 45 minutes
- Yield: Approximately four servings 1x
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Ingredients
Scale
- 2 – 2.5 lbs deboned skin-on chicken thighs
- 1/2 cup fresh lime juice
- 1 teaspoon lime zest
- 1/4 cup olive oil
- 3 tablespoons fresh cilantro (chopped)
- 1 jalapeño (finely chopped)
- 2 teaspoons chipotle chili powder
- 5 cloves garlic (minced)
- 1.5 tablespoons honey
- 2 teaspoons salt
Instructions
- Prepare the chicken by removing bones and rinsing under cold water. Pat dry.
- In a large bowl, whisk together lime juice, lime zest, olive oil, cilantro, jalapeño, chipotle chili powder, garlic, honey, and salt.
- Reserve some marinade for basting later; coat the chicken with the remaining marinade and refrigerate for at least 2 hours.
- Preheat your grill to medium-high heat; brush reserved marinade over chicken.
- Grill chicken for about 5 minutes per side until golden brown and cooked through.
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 250
- Sugar: 3g
- Sodium: 470mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 29g
- Cholesterol: 120mg
Find it online: https://weekendsrecipe.com/chipotle-lime-chicken/