Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

These Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) are a delightful breakfast treat that is perfect for any occasion. Made with sweet Hawaiian rolls, they are stuffed with fluffy scrambled eggs, crispy Turkey Bacon, and a generous amount of cheddar cheese. Topped with savory ranch butter, these sliders are not only delicious but also incredibly easy to prepare. Whether you’re hosting a brunch or need a quick breakfast option, these sliders will impress everyone at the table.

Why You’ll Love This Recipe

• Easy to Make: With simple ingredients and straightforward steps, this recipe is perfect for cooks of all skill levels.
• Versatile Meal Option: These sliders work well for breakfast, brunch, lunch, or even dinner.
• Crowd-Pleaser: The combination of flavors and textures makes these sliders a hit at gatherings.
• Make Ahead: You can prepare them in advance and bake them fresh when you’re ready to serve.
• Kid-Friendly: The cheesy goodness and fun slider size make them appealing to children and adults alike.

Tools and Preparation

To create these delicious Crack Breakfast Sliders, you will need a few essential tools that will streamline the cooking process.

Essential Tools and Equipment

• Nonstick cooking spray
• Large bowl
• Skillet
• 9 x 13-inch baking dish
• Small bowl
• Whisk

Importance of Each Tool

• Nonstick cooking spray: Prevents the sliders from sticking to the baking dish, ensuring easy removal after baking.
• Skillet: Ideal for cooking the eggs and Turkey Bacon evenly without burning.
• Baking dish: Provides ample space to layer all the ingredients comfortably.

Ingredients

To make these Crack Breakfast Sliders (Turkey Bacon Egg & Cheese), gather the following ingredients:

For the Egg Mixture

• 8 large eggs
• 1/4 cup heavy cream
• Salt and pepper to taste
• 1 tablespoon butter

For the Filling

• 1 lb Turkey Bacon
• 2 cups shredded cheddar cheese, divided

For Topping

• 2 tablespoons melted butter
• 1 tablespoon ranch dressing mix

For the Rolls

• 1 (12 oz) package Hawaiian rolls

How to Make Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

Step 1: Preheat the Oven

Preheat your oven to 350°F. Spray a 9 x 13-inch baking dish with nonstick cooking spray to prepare for the sliders.

Step 2: Prepare the Egg Mixture

In a large bowl:
1. Whisk together the eggs, heavy cream, salt, and pepper until well combined.

Step 3: Scramble the Eggs

In a large skillet over medium heat:
1. Melt 1 tablespoon of butter.
2. Add the egg mixture and scramble until cooked through but still soft. Set aside.

Step 4: Cook the Turkey Bacon

In the same skillet over medium-high heat:
1. Cook slices of Turkey Bacon until they are crispy.
2. Cut each slice into four pieces and set aside.

Step 5: Assemble the Sliders

Without separating the rolls:
1. Cut the entire loaf horizontally and place the bottoms in your prepared baking dish.
2. Sprinkle 1 cup of cheddar cheese on top of the roll bottoms.
3. Layer on the scrambled eggs followed by pieces of Turkey Bacon.
4. Top with remaining cheese before placing on the top buns.

Step 6: Prepare Ranch Butter Topping

In a small bowl:
1. Combine melted butter and ranch dressing mix.
2. Brush this mixture generously over the tops of the rolls.

Step 7: Bake Until Golden

Place in your preheated oven:
1. Bake for 15 to 20 minutes until cheese has melted and rolls are warm throughout.

Enjoy your delicious Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)! Perfect for any meal of the day!

How to Serve Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

These Crack Breakfast Sliders are versatile and can be enjoyed in various ways. Whether you’re hosting a brunch or simply indulging in a delicious breakfast treat, here are some serving suggestions to elevate your experience.

Casual Brunch

• Serve these sliders on a large platter for guests to help themselves. Pair with fresh fruit like berries or melon for a colorful touch.

Game Day Snack

• Perfect for game day! Serve alongside chips and guacamole for a fun and casual atmosphere.

Family Breakfast

• Place the sliders on the dining table with sides of fruit salad and yogurt. This makes breakfast a delightful family event.

Picnic Treat

• Pack these sliders in an insulated container for a picnic. They are easy to transport and can be enjoyed warm or at room temperature.

Morning Coffee Pairing

• Enjoy these sliders with your favorite coffee or tea. Their savory flavors complement morning beverages perfectly.

How to Perfect Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

To ensure your Crack Breakfast Sliders turn out perfectly every time, follow these helpful tips.

• Use Fresh Ingredients: Fresh eggs and quality cheese make a noticeable difference in flavor.
• Don’t Overcook the Eggs: Scrambled eggs should be soft and creamy; remove them from heat just before they’re fully cooked.
• Crisp the Turkey Bacon: Ensure the bacon is crispy for added texture that complements the softness of the rolls.
• Brush Generously with Ranch Butter: A good layer of ranch butter adds flavor and keeps the tops moist while baking.
• Allow to Rest Before Serving: Let the sliders sit for a few minutes after baking to set, making them easier to cut and serve.

Best Side Dishes for Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

Pairing side dishes with your Crack Breakfast Sliders can enhance your meal experience. Here are some great options:

1. Fresh Fruit Salad
   A mix of seasonal fruits provides a refreshing contrast to the savory sliders.

2. Yogurt Parfaits
   Layers of yogurt, granola, and fruit create a light, nutritious side that balances the richness of the sliders.

3. Hash Browns
   Crispy hash browns add crunch and are perfect for soaking up any extra ranch butter.

4. Vegetable Sticks with Dip
   Crunchy carrots, celery, and bell pepper sticks served with hummus or ranch dressing offer a healthy option.

5. Smoothies
   A berry or banana smoothie adds nutrients and complements the flavors of your sliders nicely.

6. Breakfast Potatoes
   Seasoned roasted potatoes provide heartiness that pairs well with the sliders’ flavors.

7. Green Salad
   A light green salad drizzled with vinaigrette can be a crisp, refreshing counterpoint to the rich sliders.

Common Mistakes to Avoid

Making Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) can be simple, but a few common mistakes can hinder your results.

• Skipping the egg whisking: Failing to whisk the eggs properly can lead to uneven cooking. Make sure to whisk until fully combined for fluffy scrambled eggs.
• Overcooking the Turkey Bacon: Cooking Turkey Bacon too long can make it tough. Aim for crispy without burning by keeping an eye on it as you cook.
• Not using nonstick spray: Skipping nonstick spray in your baking dish may cause the sliders to stick. Always use a good amount of spray or butter to prevent this.
• Layering ingredients incorrectly: Placing cheese on top of the rolls instead of between layers can lead to uneven melting. Follow the layering instructions carefully for best results.
• Using cold ingredients: Cold ingredients can affect cooking time and texture. Bring eggs and cheese to room temperature before starting your recipe for optimal results.

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Crack Breakfast Sliders in an airtight container.
• They will stay fresh in the refrigerator for up to 3 days.

Freezing Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

• Wrap individual sliders in plastic wrap and then foil.
• They can be frozen for up to 2 months.

Reheating Crack Breakfast Sliders (Turkey Bacon Egg & Cheese)

• Oven: Preheat oven to 350°F, then cover sliders with foil and heat for about 10-15 minutes until warm.
• Microwave: Heat individual sliders on high for 30-45 seconds, checking to avoid overheating.
• Stovetop: Place sliders in a skillet over medium heat, flipping occasionally until warmed through.

Frequently Asked Questions

Here are some common questions people have about making Crack Breakfast Sliders (Turkey Bacon Egg & Cheese).

What are Crack Breakfast Sliders?

Crack Breakfast Sliders are mini sandwiches made with sweet Hawaiian rolls filled with scrambled eggs, Turkey Bacon, and cheese, topped with ranch butter.

Can I use other types of meat?

Yes! You can replace Turkey Bacon with chicken, beef, or lamb based on your preference.

How do I customize my sliders?

Feel free to add vegetables like spinach or bell peppers or swap out cheddar cheese for another variety such as mozzarella or pepper jack.

Can I prepare them ahead of time?

Absolutely! You can assemble the sliders ahead of time and refrigerate them before baking. Just add a few extra minutes to the baking time if they’re cold from the fridge.

Final Thoughts

These Crack Breakfast Sliders (Turkey Bacon Egg & Cheese) are versatile and perfect for any meal of the day. With their cheesy, savory filling wrapped in soft rolls, they are sure to please everyone at your table. Try customizing them with your favorite ingredients!