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Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting

Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting
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Indulge in the delightful flavors of Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting. These easy-to-make blondies feature a perfect blend of sweet apples and warm cinnamon, creating a comforting dessert that’s ideal for any occasion. Topped with a creamy maple frosting, each bite is a delicious treat that will impress your guests or satisfy your sweet cravings at home. Perfect for gatherings, brunches, or simply as an afternoon snack, this recipe is sure to become a favorite in your dessert repertoire.

Ingredients

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  • 1 cup unsalted butter, melted
  • 2 cups packed brown sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • 1 ½ cups peeled and diced apples (about 2 medium apples)
  • 8 oz cream cheese, softened
  • ½ cup unsalted butter, softened
  • 2 tablespoons pure maple syrup
  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, whisk together melted butter, brown sugar, eggs, and vanilla until smooth.
  3. In another bowl, mix flour, baking powder, baking soda, cinnamon, and salt.
  4. Gradually combine the dry ingredients into the wet mixture until just combined.
  5. Fold in diced apples gently.
  6. Pour batter into a greased or lined 9×13 inch baking pan and bake for about 30 minutes or until a toothpick comes out clean.
  7. Allow to cool before frosting with maple cream cheese mixture made from cream cheese, softened butter, maple syrup, powdered sugar, and vanilla.

Nutrition

Find it online: https://weekendsrecipe.com/decadent-apple-cinnamon-blondies-with-maple-cream-cheese-frosting-2/