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Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting

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Indulge in the delightful flavors of Decadent Apple Cinnamon Blondies with Maple Cream Cheese Frosting. These rich, buttery blondies feature a warm blend of cinnamon and diced apples, topped with a luscious maple cream cheese frosting that takes this dessert to new heights. Perfect for any occasion—be it family gatherings, holidays, or cozy nights at home—these blondies are sure to impress dessert lovers of all ages. Easy to make and customizable with your favorite mix-ins, they offer a comforting taste that captures the essence of fall all year round.

Ingredients

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  • 1 cup unsalted butter, melted
  • 2 cups packed brown sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • 1 ½ cups peeled and diced apples (about 2 medium apples)
  • ½ cup chopped walnuts or pecans (optional)

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large mixing bowl, whisk together melted butter, brown sugar, eggs, and vanilla extract until smooth.
  3. In another bowl, combine flour, baking powder, baking soda, ground cinnamon, and salt.
  4. Gradually add the dry ingredients to the wet mixture and stir until just combined.
  5. Fold in the diced apples and nuts if using.
  6. Pour the batter into the prepared pan and bake for about 30 minutes or until a toothpick comes out clean.

Nutrition

Find it online: https://weekendsrecipe.com/decadent-apple-cinnamon-blondies-with-maple-cream-cheese-frosting/