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Decadent Creamy Alfredo Lasagna Soup

Decadent Creamy Alfredo Lasagna Soup

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Indulge in the Decadent Creamy Alfredo Lasagna Soup, a delightful twist on traditional lasagna that brings rich, creamy comfort food to your dinner table. Perfect for chilly evenings, this soup combines velvety Alfredo broth with layers of gooey cheese and tender pasta, all in one warm, spoonable bowl. Whether you’re hosting a casual gathering or enjoying a cozy night in, this dish is sure to impress with its satisfying flavors and textures. Quick and easy to prepare in just 30 minutes, you’ll love how simple it is to whip up this comforting meal.

Ingredients

  • Butter
  • Garlic
  • All-purpose flour
  • Chicken broth
  • Heavy cream
  • Parmesan cheese
  • Mozzarella cheese
  • Italian seasoning
  • Salt & pepper
  • Rigatoni or lasagna noodles (cooked)
  • Toasted breadcrumbs (for topping)
  • Fresh parsley or basil (for garnish)

Instructions

  1. In a large pot, melt butter over medium heat and sauté minced garlic until fragrant.
  2. Stir in all-purpose flour to form a roux and cook until golden brown.
  3. Gradually whisk in chicken broth until smooth.
  4. Add heavy cream, Italian seasoning, salt, and pepper; simmer for 5 minutes.
  5. Lower heat and stir in Parmesan and mozzarella cheeses until melted.
  6. Add cooked rigatoni or lasagna noodles and mix gently until heated through.
  7. Serve topped with toasted breadcrumbs and fresh herbs.

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