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Delicious No Bake Cheesecake Bars

Delicious No Bake Cheesecake Bars

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Indulge in the ultimate summer treat with these Delicious No Bake Cheesecake Bars. Perfectly creamy and refreshingly light, this dessert requires no baking—just mix, chill, and enjoy! Ideal for summer picnics, family gatherings, or simply satisfying your sweet tooth, these cheesecake bars are sure to impress. With a buttery graham cracker crust and a rich cream cheese filling topped with vibrant fresh berries, each bite delivers a delightful explosion of flavors. Get ready to serve up smiles and requests for seconds!

Ingredients

Scale
  • 15 graham cracker sheets
  • 1/2 cup unsalted butter (melted)
  • 24 ounces full-fat cream cheese (room temperature)
  • 1 cup chilled heavy cream
  • 1 1/3 cups powdered sugar
  • Fresh berries (2 cups mixed strawberries, blueberries, raspberries)

Instructions

  1. Prepare the crust by mixing graham cracker crumbs, sugar, and salt; stir in melted butter until combined. Press into a greased 9×13 inch baking dish.
  2. In a large bowl, beat heavy cream until soft peaks form. In another bowl, mix cream cheese, powdered sugar, sour cream, vanilla essence, lemon juice, and salt until smooth. Gently fold in whipped cream.
  3. Spread the cheesecake filling over the crust evenly; smooth out with a spatula.
  4. Top with mixed berries tossed in lemon juice and sugar.
  5. Cover and refrigerate for at least 8 hours or overnight before serving.

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