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Dill Pickle Chex Mix: A Tangy Snack Sensation

Dill Pickle Chex Mix: A Tangy Snack Sensation

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Dill Pickle Chex Mix: A Tangy Snack Sensation is a delightful blend of crunch and zing that transforms traditional snack time. This easy-to-make mix combines Rice and Corn Chex cereals, pretzels, and your choice of nuts, all coated in a flavorful blend featuring dill pickle juice. Perfect for parties, game days, or simply as an afternoon treat, this customizable snack will leave you wanting more. With its unique tangy flavor profile and satisfying crunch, it’s a great alternative to ordinary snacks. Make it in bulk and enjoy the lasting freshness for up to two weeks when stored properly!

Ingredients

Scale
  • 4 cups Rice Chex cereal
  • 4 cups Corn Chex cereal
  • 2 cups pretzels (mini twists or sticks)
  • 1 cup cashews (or any nut of your choice)
  • 1/4 cup dill pickle juice
  • 1/4 cup melted butter
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon dill weed
  • 1/4 teaspoon salt (optional)
  • 1/4 teaspoon black pepper
  • 1 tablespoon dill pickle seasoning (optional)

Instructions

  1. Preheat your oven to 250°F (120°C).
  2. In a large mixing bowl, combine Rice Chex cereal, Corn Chex cereal, pretzels, and cashews; stir until evenly mixed.
  3. In a separate bowl, whisk together melted butter, dill pickle juice, garlic powder, onion powder, dill weed, salt (if using), black pepper, and optional dill pickle seasoning.
  4. Pour the butter mixture over the dry ingredients and stir gently to coat.
  5. Spread the mixture evenly on a baking sheet lined with parchment paper. Bake for about 45 minutes, stirring every 15 minutes for even cooking.
  6. Once golden and crispy, remove from oven and let cool completely before storing in an airtight container.

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