Frozen Chocolate Pie
Indulge in the decadence of Frozen Chocolate Pie, a luxurious dessert that combines creamy layers of chocolate made from melted Symphony candy bars and fluffy whipped cream, all encased in a crunchy Oreo crust. This dessert is perfect for any gathering, from summer barbecues to holiday feasts, offering a blissful bite that melts in your mouth. Easy to prepare ahead of time, this pie allows you to spend less time in the kitchen and more time making memories with friends and family. Serve it as is or elevate it with garnishes like whipped cream or crushed candy bars for an eye-catching presentation. Whether you’re treating yourself or impressing guests, this Frozen Chocolate Pie is sure to be a crowd-pleaser.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Serves 8
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- 18 Oreos (finely crushed)
- 3 Tbsp butter (melted)
- 2 Symphony bars (4.25 oz each)
- 1/4 cup milk
- 1 cup cream (whipped)
- 1 tsp vanilla
Instructions
- Preheat your oven to 375°F. In a mixing bowl, combine crushed Oreos and melted butter until blended. Press the mixture firmly into a 9-inch pie plate and bake for 8-10 minutes. Allow cooling completely.
- Break Symphony bars into pieces and melt them with milk in a microwave-safe bowl at 50% power until smooth. Let cool slightly.
- Whip the cream until stiff peaks form; then gently fold in the chocolate mixture along with vanilla.
- Spoon the filling into the cooled crust, cover, and freeze for at least three hours before serving.
Nutrition
- Serving Size: 1 slice (125g)
- Calories: 330
- Sugar: 20g
- Sodium: 180mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 40mg
Find it online: https://weekendsrecipe.com/frozen-chocolate-pie/