Funfetti Cookies

Made completely from scratch, these Funfetti Cookies are a delightful treat that everyone loves! Perfect for birthdays, celebrations, or just a fun baking day at home, these cookies are colorful, soft, and bursting with sweet flavor. With their bright sprinkles and easy preparation, they are sure to become a favorite in your dessert repertoire.

Why You’ll Love This Recipe

• Easy to Make: This Funfetti cookie recipe uses simple pantry ingredients and requires minimal effort.
• Perfect for Any Occasion: Whether it’s a birthday party or a casual family dessert night, these cookies fit right in.
• Deliciously Flavorful: The combination of butter and vanilla creates a rich taste that perfectly complements the fun sprinkles.
• Customizable: Feel free to switch up the sprinkles or add chocolate chips for an extra twist on this classic.
• Great for Kids: Kids love helping out in the kitchen with this fun and colorful recipe!

Tools and Preparation

Before diving into the baking process, gather your tools. Having everything ready ensures a smooth cooking experience.

Essential Tools and Equipment

• Stand mixer
• Mixing bowls
• Whisk
• Spatula
• Baking sheets
• Parchment paper or silicone mats

Importance of Each Tool

• Stand mixer: This tool makes creaming butter and sugar effortless, resulting in light and fluffy cookies.
• Baking sheets: Using quality baking sheets helps achieve even baking and prevents sticking.

Ingredients

Made completely from scratch, these Funfetti Cookies are beloved by all! They’re made from pantry staples and are super easy to make.

Ingredients:
– 1 ½ cups all-purpose flour (180g)
– 1 Tbsp cornstarch
– ½ tsp baking soda
– ½ tsp salt
– ½ cup unsalted butter (room temperature, 113g)
– ¾ cup granulated sugar (150g)
– 1 large egg (room temperature)
– 1 tsp vanilla extract
– ½ cup sprinkles (jimmies)

How to Make Funfetti Cookies

Step 1: Prepare Your Dry Ingredients

Combine the flour, salt, cornstarch, and baking soda in a bowl then whisk together and set aside.

Step 2: Cream Butter and Sugar

In the bowl of your stand mixer fitted with a paddle attachment:
1. Cream the butter and sugar on high until light and fluffy.
2. Add the egg and vanilla extract; mix well.
3. Scrape down the bowl once more to ensure everything is well combined.

Step 3: Combine Mixtures

1. Gradually add the dry mixture to the butter mixture while mixing on low until almost combined.
2. Scrape down the bowl once more.
3. Gently fold in the sprinkles until just mixed.

Step 4: Portion Dough

Use your spatula to fold in any extra flour hanging about. Portion out two tablespoon-sized pieces of dough (40g), roll them into balls, and top with some additional sprinkles.

Step 5: Chill Dough Balls

Place about 2 inches apart on baking sheets lined with silicone mats or parchment paper. Chill the dough balls for at least an hour.

Step 6: Bake the Cookies

1. Towards the end of your chill time, preheat your oven to 350°F (175°C).
2. Bake for about 11 minutes or until edges are set and cookies are puffed.
3. Allow to cool on the baking sheets for about 5 minutes before transferring them to a wire rack.

How to Serve Funfetti Cookies

Funfetti Cookies are perfect for any occasion, from birthdays to casual gatherings. Their bright colors and delightful taste make them a hit with both kids and adults alike. Here are some fun serving suggestions to elevate your cookie experience.

With a Glass of Milk

• A classic pairing that never goes out of style. The cold milk complements the sweetness and richness of the cookies.

As Party Favors

• Package individual cookies in clear bags tied with colorful ribbons. This makes for a festive treat that guests can take home!

Ice Cream Sandwiches

• Take two Funfetti Cookies and sandwich your favorite ice cream in between for a fun dessert twist. Try sprinkles on the edges for an extra pop!

On a Dessert Platter

• Display these vibrant cookies alongside other desserts like brownies or fruit tarts for an eye-catching dessert table.

For Breakfast Treats

• Enjoy them as a sweet breakfast option with coffee or tea. They add a fun touch to your morning routine!

How to Perfect Funfetti Cookies

Creating the ultimate Funfetti Cookies requires attention to detail and some handy tips. Follow these suggestions to ensure your cookies turn out just right.

• Use Room Temperature Ingredients: Allow your butter and egg to come to room temperature for better mixing and texture.
• Don’t Overmix the Dough: Mix until just combined when adding dry ingredients. This helps maintain a soft, tender cookie.
• Chill the Dough: Chilling the dough is crucial. It helps prevent spreading during baking, leading to thicker cookies.
• Add Extra Sprinkles: For a more festive look, sprinkle additional jimmies on top before baking for bursts of color on each cookie.
• Watch Baking Time Carefully: Every oven is different. Keep an eye on your cookies and remove them when the edges are set but centers remain slightly soft.

Best Side Dishes for Funfetti Cookies

Pairing side dishes with Funfetti Cookies can enhance your dessert experience. Here are some delicious options that complement their sweet flavor beautifully.

1. Fruit Salad
   A refreshing mix of seasonal fruits can balance out the sweetness of the cookies.
2. Chocolate Dipped Strawberries
   The rich chocolate pairs wonderfully with the sugary flavor of Funfetti Cookies.
3. Mini Cupcakes
   Offer mini-sized cupcakes in similar flavors or colors to create a delightful dessert spread.
4. Milkshakes
   Creamy milkshakes, especially vanilla or strawberry, make an indulgent drink pairing with these cookies.
5. Cheesecake Bites
   Small cheesecake squares add richness and creaminess that contrasts nicely with crunchy cookies.
6. Coffee or Tea
   Serving warm beverages enhances the overall experience, making it cozy and comforting while enjoying your treats!

Common Mistakes to Avoid

When making Funfetti Cookies, avoiding common mistakes can ensure your cookies turn out perfectly every time.

• Overmixing the dough: Mixing too much after adding flour can lead to tough cookies. Mix just until the ingredients are combined for a tender texture.
• Skipping the chilling step: Chilling the dough helps the cookies maintain their shape and prevents spreading. Don’t rush this step; refrigerate for at least an hour.
• Not measuring ingredients accurately: Using incorrect measurements can alter the cookie’s texture and taste. Always use a kitchen scale for precision or standard measuring cups.
• Using cold butter: Cold butter will not cream properly with sugar, resulting in dense cookies. Make sure your butter is at room temperature before starting.
• Ignoring oven temperature: An oven that is too hot can cause cookies to burn on the outside while remaining raw inside. Use an oven thermometer to ensure accurate baking temperatures.

Storage & Reheating Instructions

Refrigerator Storage

• Store Funfetti Cookies in an airtight container for up to 4 days.
• Place parchment paper between layers to prevent sticking.

Freezing Funfetti Cookies

• Freeze baked cookies in an airtight container for up to 3 months.
• For best results, wrap each cookie individually in plastic wrap before placing them in the container.

Reheating Funfetti Cookies

• Oven: Preheat to 350°F and warm cookies for about 5 minutes for a fresh-baked taste.
• Microwave: Heat each cookie for about 10-15 seconds. Be careful not to overheat as they can become tough.
• Stovetop: Place a cookie in a pan over low heat with a lid on. Warm for about 1 minute until soft.

Frequently Asked Questions

Can I use different types of sprinkles in Funfetti Cookies?

Yes, you can use various types of sprinkles like nonpareils or chocolate chips for added flavor and texture!

How do I make gluten-free Funfetti Cookies?

To make gluten-free Funfetti Cookies, substitute all-purpose flour with a gluten-free flour blend that measures cup-for-cup.

What should I do if my dough is too sticky?

If your dough is too sticky, chill it longer or gradually add more flour until it reaches the desired consistency.

How can I customize my Funfetti Cookies?

You can customize your Funfetti Cookies by adding different flavors such as almond extract or incorporating mix-ins like nuts or dried fruit.

How long do Funfetti Cookies last?

Funfetti Cookies typically last about 4 days at room temperature when stored properly in an airtight container.

Final Thoughts

These Funfetti Cookies are not only delicious but also incredibly versatile! Their bright colors and delightful flavors make them perfect for any occasion. Feel free to customize them with your favorite mix-ins or sprinkles to make them uniquely yours. Give this recipe a try, and enjoy the fun of baking these cheerful treats!