Ghost cookies

Ghost cookies are the perfect treat to celebrate Halloween! These delightful and spooky cookies are not only easy to make but also a hit at parties and gatherings. With their cute ghostly appearance, they are sure to capture the attention of both kids and adults. Plus, they’re a fun way to get creative in the kitchen while enjoying a delicious dessert.

Why You’ll Love This Recipe

• Quick and Easy: With just a few simple steps, you can whip up these ghost cookies in no time.
• Fun for All Ages: Kids will love helping decorate the cookies with marshmallows and icing.
• Perfect for Halloween: These treats set the mood for any Halloween celebration or party.
• Customizable: Get creative with decorations; you can add different colors or designs to your ghosts.
• Delicious Flavor: The combination of chocolate chunk cookies and sweet icing makes for a tasty treat.

Tools and Preparation

To create your ghost cookies, you’ll need some essential tools to make the process smooth and enjoyable.

Essential Tools and Equipment

• Baking sheet
• Mixing bowl
• Piping bag (or a plastic bag with the corner cut off)
• Spatula

Importance of Each Tool

• Baking sheet: Perfect for holding your cookies while they cool, ensuring they maintain their shape.
• Mixing bowl: Essential for combining your ingredients seamlessly for a consistent texture.
• Piping bag: Ideal for decorating your ghost cookies with precision using black writing icing.

Ingredients

Take a pack of cookies and turn them into these spooky Halloween treats

For the Ghost Cookies

• 175g icing sugar
• 1 x 200g pack chocolate chunk cookies
• 9 vegan marshmallows (regular size)
• black writing icing

How to Make Ghost cookies

Step 1: Prepare Your Baking Sheet

Preheat your oven as per cookie package instructions if necessary. Line your baking sheet with parchment paper to prevent sticking.

Step 2: Decorate Your Cookies

1. Take each chocolate chunk cookie and place it on the prepared baking sheet.
2. Using your piping bag filled with black writing icing, draw eyes and mouths on each cookie.
3. Place one vegan marshmallow on top of each cookie to create the ghost effect.

Step 3: Set the Icing

Let the decorated ghost cookies sit at room temperature until the icing sets, approximately 10-15 minutes.

Step 4: Serve and Enjoy!

Once set, arrange your ghost cookies on a platter. They are now ready to be served at your Halloween festivities! Enjoy these spooky treats with friends and family.

How to Serve Ghost cookies

Ghost cookies are not only delicious but also a fun addition to any Halloween gathering. Here are some creative serving suggestions to make your spooky treats stand out.

With Hot Chocolate

• Serve ghost cookies alongside a warm cup of hot chocolate for a cozy treat that complements the spooky theme.

Halloween-Themed Platter

• Create a festive platter by arranging ghost cookies with other Halloween treats like pumpkin-shaped candies and spooky cupcakes.

At a Costume Party

• Offer ghost cookies as a sweet surprise at your costume party to delight guests of all ages, adding to the festive atmosphere.

As Party Favors

• Package ghost cookies in clear bags tied with orange ribbons for unique party favors that guests can take home.

With Fruit Juice

• Pair your ghost cookies with a refreshing fruit juice, such as apple or cranberry, for a light and delightful drink option.

How to Perfect Ghost cookies

To ensure your ghost cookies turn out perfectly every time, follow these simple tips.

• Choose quality ingredients: Using high-quality chocolate chunk cookies and fresh marshmallows enhances the flavor and texture of your ghosts.

• Pipe carefully: When using black writing icing, take your time piping the eyes and mouth to create fun and spooky expressions on each cookie.

• Allow icing to set: After decorating, let the icing harden completely before serving or storing the cookies. This prevents smudging and keeps them looking great.

• Store properly: Keep your ghost cookies in an airtight container at room temperature to maintain their freshness for longer.

Best Side Dishes for Ghost cookies

Ghost cookies make a fantastic dessert, but pairing them with delightful side dishes can elevate your Halloween feast. Here are some ideas:

1. Pumpkin Soup
   A warm and creamy pumpkin soup brings seasonal flavors that complement the sweetness of ghost cookies beautifully.

2. Spooky Veggie Platter
   Arrange vegetables like carrots and cucumbers in fun shapes, paired with a tasty dip for a healthy side option.

3. Apple Slices with Caramel Dip
   Crisp apple slices served with rich caramel dip provide a sweet contrast that pairs well with ghostly treats.

4. Cheese Board
   A cheese board featuring various cheeses, nuts, and dried fruits creates an elegant touch to your Halloween spread.

5. Stuffed Peppers
   Mini stuffed peppers filled with rice and spices offer savory bites that balance the sweetness of your dessert.

6. Mini Cornbread Muffins
   Light and fluffy cornbread muffins add a touch of warmth and comfort alongside your spooky cookie dessert.

Common Mistakes to Avoid

When making ghost cookies, it’s easy to make a few common errors. Here are some mistakes to watch out for:

• Using the wrong type of cookies: Ensure you select chocolate chunk cookies for the best flavor and texture.
• Not measuring icing sugar correctly: Use a kitchen scale for accuracy; too much or too little can affect the consistency of your ghost decorations.
• Skipping the marshmallow step: Marshmallows give your ghosts a fluffy look, so don’t skip this fun part!
• Applying writing icing too soon: Wait until the icing on the marshmallows is set before decorating to avoid smudges.
• Ignoring storage tips: If not stored correctly, your ghost cookies can become stale. Follow storage instructions to keep them fresh.

Storage & Reheating Instructions

Refrigerator Storage

• Store ghost cookies in an airtight container.
• They will last up to 3 days in the fridge.

Freezing Ghost cookies

• Place ghost cookies in a freezer-safe container.
• They can be frozen for up to 2 months.

Reheating Ghost cookies

• Oven: Preheat to 350°F (175°C) and warm for about 5 minutes until just soft.
• Microwave: Heat each cookie for about 10-15 seconds for a quick warm-up.
• Stovetop: Place a skillet over low heat and warm for about 1 minute on each side.

Frequently Asked Questions

Here are some frequently asked questions about ghost cookies:

What are ghost cookies?

Ghost cookies are fun Halloween treats made by decorating chocolate chunk cookies with marshmallows and icing to resemble spooky ghosts.

How long does it take to make ghost cookies?

The preparation time is approximately 25 minutes, making these treats quick and easy to create for any Halloween gathering.

Can I customize my ghost cookies?

Yes! You can use different types of cookies or mix colors of icing for unique designs.

Are there any alternatives to vegan marshmallows?

If you prefer, you can experiment with plant-based substitutes like whipped coconut cream or other non-animal derived toppings.

Final Thoughts

Ghost cookies are a delightful treat that combines fun and creativity perfect for Halloween. Their easy preparation allows you to customize them however you like. Try adding different colors or shapes for an extra spooky touch!