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Grilled Caramel Apple Crunch

Grilled Caramel Apple Crunch

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Grilled Caramel Apple Crunch is a heavenly dessert that perfectly combines the sweetness of tender apples with rich caramel, all enhanced by a smoky grilling technique. This quick and easy treat takes just 15 minutes to prepare, making it an ideal choice for gatherings or cozy nights at home. The unique foil packet method allows the apples to steam while absorbing the delicious flavors of caramel and spices, resulting in a dessert that’s both warm and satisfying. Top it off with crunchy granola for an irresistible finish that will leave your guests asking for seconds.

Ingredients

Scale
  • 1 cup chopped apple (approx. 1 small apple)
  • Sprinkle of cinnamon (optional)
  • 2 Tbsp caramel ice cream topping
  • 1/4 cup granola

Instructions

  1. Preheat your grill to medium heat (approximately 350°F).
  2. Cut two pieces of aluminum foil into 8-inch squares.
  3. Place chopped apples in the center of one piece of foil.
  4. Optional: Sprinkle cinnamon over the apples.
  5. Drizzle caramel topping over the apples.
  6. Add granola on top of the mixture.
  7. Cover with the second piece of foil and tightly seal the edges to make a packet.
  8. Grill for 10-15 minutes until apples are soft.
  9. Carefully open the packet, avoiding steam burns, and serve warm.

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