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Home » Recipe Index » Grilled Zucchini Hummus Roll-Ups Recipe

Grilled Zucchini Hummus Roll-Ups Recipe

August 4, 2025 by Jolene

Jump to Recipe·Print Recipe

These Grilled Zucchini Hummus Roll-Ups Recipe are perfect for summer gatherings or a light snack at home. The combination of grilled zucchini, creamy hummus, and sweet roasted peppers creates a delightful flavor profile. Not only are they easy to prepare, but they also cater to various dietary preferences, making them an ideal choice for gatherings. These roll-ups stand out as a healthy and delicious option that everyone will love.

Why You’ll Love This Recipe

  • Quick and Easy: This recipe can be made in just 16 minutes, perfect for busy days.
  • Healthy and Nutritious: Packed with vitamins from zucchini and protein from hummus, these roll-ups are guilt-free.
  • Versatile: Use any flavor of hummus you love to customize the taste to your liking.
  • Great for Entertaining: Impress your guests with a beautiful presentation that’s sure to be a hit.
  • Vegan-Friendly: Suitable for vegans and vegetarians, making it accessible to everyone.

Tools and Preparation

Before diving into the cooking process, gather your tools. The right equipment makes preparation smoother and more enjoyable.

Essential Tools and Equipment

  • Grill
  • Knife
  • Cutting board
  • Brush for oiling

Importance of Each Tool

  • Grill: Provides that smoky flavor that enhances the zucchini’s natural sweetness.
  • Knife: A sharp knife is crucial for slicing zucchini evenly, ensuring consistent grilling.
  • Cutting board: Offers a stable surface for safe chopping and slicing.
  • Brush for oiling: Helps evenly distribute olive oil on the zucchini for perfect grilling results.

Ingredients

These grilled zucchini rolls are the ultimate summertime appetizers or snacks. Fill them with hummus and roasted peppers for fantastic flavor!

For the Roll-Ups

  • 2 medium zucchini
  • 1 tablespoon olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground pepper
  • 6 tablespoons hummus (your favorite flavor)
  • 1 roasted red bell pepper

For Garnish

  • 2 tablespoons fresh parsley, finely chopped
Grilled

How to Make Grilled Zucchini Hummus Roll-Ups Recipe

Step 1: Preheat the Grill

Preheat your grill to medium-high heat to ensure even cooking of the zucchini.

Step 2: Prepare the Zucchini

  1. Slice a strip lengthwise from each zucchini to expose its insides. You can discard this strip or reserve it for another dish.
  2. Cut both ends off the zucchinis to create straight edges.
  3. Slice the zucchinis lengthwise into ¼-inch strips, aiming for about ten pieces.

Step 3: Season the Zucchini

Brush both sides of each zucchini strip with olive oil. Then, season them with salt and ground pepper to enhance their flavor.

Step 4: Grill the Zucchini

Lay the seasoned zucchini strips on the grill. Cook them until tender but not mushy—around 2 to 3 minutes per side should do.

Step 5: Assemble the Roll-Ups

Remove the grilled zucchini from the grill and place them on a cutting board. Spread approximately 2 teaspoons of hummus on each slice. Then divide the roasted red bell pepper evenly among all strips.

Step 6: Roll Them Up

Gently roll each piece of zucchini around the filling. Your delicious roll-ups are now ready to serve! Enjoy them warm or at room temperature as a tasty appetizer or snack.

This Grilled Zucchini Hummus Roll-Ups Recipe is sure to become a staple in your summer cooking repertoire!

How to Serve Grilled Zucchini Hummus Roll-Ups Recipe

Grilled Zucchini Hummus Roll-Ups are versatile and can be served in various delightful ways. These roll-ups not only make a great appetizer but also pair well with several dishes, enhancing your meal experience.

As a Standalone Snack

  • Perfect for a quick bite or a light snack during the day.
  • Enjoy them cold or at room temperature for maximum flavor.

With a Fresh Salad

  • Pair these roll-ups with a refreshing garden salad.
  • The crispness of the salad complements the creamy hummus beautifully.

On a Charcuterie Board

  • Include Grilled Zucchini Hummus Roll-Ups on your next charcuterie platter.
  • They add color and variety alongside cheeses, crackers, and fruits.

Accompanied by Dips

  • Serve with additional dips like tzatziki or baba ganoush.
  • This creates an exciting flavor combination for everyone to enjoy.

On a Picnic

  • Ideal for picnics, as they are easy to transport and serve.
  • Pack them in a container for hassle-free enjoyment outdoors.

How to Perfect Grilled Zucchini Hummus Roll-Ups Recipe

To ensure your Grilled Zucchini Hummus Roll-Ups turn out perfectly every time, follow these helpful tips.

  • Choose firm zucchini: Select fresh zucchini that feels firm to the touch. This ensures better grilling and prevents sogginess.
  • Preheat the grill: A hot grill helps achieve those perfect grill marks while cooking quickly without making the zucchini mushy.
  • Slice evenly: Cutting zucchini into uniform strips allows for even cooking. Aim for ¼-inch thickness throughout.
  • Don’t overcrowd: Grill in batches if necessary. Overcrowding can lead to steaming instead of grilling, affecting texture and flavor.
  • Experiment with fillings: Feel free to try different hummus flavors or additional fillings like feta cheese or fresh herbs for added taste.
  • Serve fresh: For the best experience, serve immediately after rolling. Enjoying them fresh enhances their taste and texture.
Grilled

Best Side Dishes for Grilled Zucchini Hummus Roll-Ups Recipe

Grilled Zucchini Hummus Roll-Ups can be complemented with various side dishes. Here are some excellent options that pair well with these flavorful appetizers.

  1. Quinoa Salad: A light and nutritious salad that adds protein and fiber, making it a great accompaniment to the roll-ups.
  2. Pita Bread: Soft pita bread is perfect for scooping up extra hummus or serving alongside grilled veggies.
  3. Tabbouleh: This refreshing bulgur wheat salad brings brightness with parsley and mint, enhancing the Middle Eastern theme.
  4. Roasted Chickpeas: Crunchy roasted chickpeas provide extra texture and flavor that pairs well with creamy hummus.
  5. Greek Yogurt Dip: A tangy yogurt dip adds creaminess and contrasts beautifully with the grilled flavors of the zucchini.
  6. Stuffed Grape Leaves: These bite-sized delights offer unique flavors that complement the mildness of the zucchini rolls.

Common Mistakes to Avoid

When making Grilled Zucchini Hummus Roll-Ups, it’s easy to overlook a few key elements. Here are some common mistakes and how to avoid them.

  • Skipping the grilling time: Cooking the zucchini for too short a time can result in tough rolls. Make sure to grill until they are tender but not mushy for the best texture.
  • Using too much hummus: Overfilling your zucchini slices can make rolling difficult. Stick to about 2 teaspoons of hummus per slice to keep everything intact.
  • Not seasoning adequately: Failing to season with salt and pepper can lead to bland flavors. Be generous with your seasoning for a more delicious outcome.
  • Choosing the wrong zucchini size: Using larger zucchinis may make it hard to roll properly. Opt for medium-sized zucchini for easier handling and better flavor.
  • Ignoring the resting period: Allowing the grilled zucchini to cool slightly before rolling helps prevent burns and makes it easier to handle. Don’t skip this step!

Refrigerator Storage

  • Store in an airtight container.
  • Keep in the refrigerator for up to 3 days.
  • Ensure zucchini rolls are fully cooled before sealing.

Freezing Grilled Zucchini Hummus Roll-Ups Recipe

  • Wrap individually in plastic wrap.
  • Place them in a freezer-safe container or bag.
  • Can be frozen for up to 1 month.

Reheating Grilled Zucchini Hummus Roll-Ups Recipe

  • Oven: Preheat oven to 350°F (175°C). Place rolls on a baking sheet and heat for about 10 minutes until warm.
  • Microwave: Heat on medium power for 30 seconds, checking doneness regularly. This method may soften the texture.
  • Stovetop: Sauté gently in a pan over low heat for about 3-5 minutes, turning occasionally until warmed through.
Grilled

Frequently Asked Questions

How do I make Grilled Zucchini Hummus Roll-Ups Recipe vegan?

You can easily make this recipe vegan by ensuring that your hummus is free from any animal products. Most store-bought hummus varieties are vegan, but always check the label!

Can I use different fillings for Grilled Zucchini Hummus Roll-Ups Recipe?

Absolutely! You can customize these roll-ups with various fillings such as feta cheese, olives, or even fresh herbs like basil or cilantro.

What should I serve with Grilled Zucchini Hummus Roll-Ups Recipe?

These tasty rolls pair well with pita chips, fresh vegetables, or even a light salad for a delightful appetizer spread.

Can I grill the zucchini ahead of time for Grilled Zucchini Hummus Roll-Ups Recipe?

Yes! You can grill the zucchini a day in advance and store it in the fridge until you’re ready to assemble and serve.

Final Thoughts

Grilled Zucchini Hummus Roll-Ups are not only delicious but also versatile. They make perfect appetizers or snacks for any gathering. Feel free to customize them with different fillings or dips based on your personal preferences. Give this recipe a try, and you’ll surely impress your guests!

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Grilled Zucchini Hummus Roll-Ups

Grilled Zucchini Hummus Roll-Ups Recipe
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Grilled Zucchini Hummus Roll-Ups are the perfect summer appetizer, combining the fresh taste of grilled zucchini with creamy hummus and sweet roasted peppers. These flavorful roll-ups are not only quick to prepare in just 16 minutes but are also healthy, vegan-friendly, and customizable to suit various dietary preferences. Ideal for summer gatherings, picnics, or even a light snack at home, they are sure to impress your guests with their vibrant presentation and delightful flavors. Enjoy them warm or at room temperature for a refreshing treat that everyone will love.

  • Author: Jolene
  • Prep Time: 10 minutes
  • Cook Time: 6 minutes
  • Total Time: 16 minutes
  • Yield: Makes approximately 6 roll-ups 1x
  • Category: Appetizer
  • Method: Grilling
  • Cuisine: Mediterranean

Ingredients

Scale
  • 2 medium zucchinis
  • 1 tablespoon olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground pepper
  • 6 tablespoons hummus (any flavor)
  • 1 roasted red bell pepper
  • 2 tablespoons fresh parsley (for garnish)

Instructions

  1. Preheat the grill to medium-high heat.
  2. Slice each zucchini lengthwise into ¼-inch strips.
  3. Brush both sides of zucchini strips with olive oil and season with salt and pepper.
  4. Grill the zucchini for about 2-3 minutes on each side until tender.
  5. Spread approximately 2 teaspoons of hummus on each zucchini strip and top with roasted red bell pepper.
  6. Roll up each strip gently and serve warm or at room temperature.

Nutrition

  • Serving Size: 1 roll-up (40g)
  • Calories: 60
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 4g
  • Saturated Fat: 0.5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

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