Homemade Peppermint Patties Recipe (5 Ingredients!)
Indulge in the delightful world of homemade treats with this easy Homemade Peppermint Patties Recipe. With just five simple ingredients, these refreshing, minty chocolate bites are perfect for any occasion—be it holiday gifting, celebrations, or satisfying your sweet cravings. The creamy mint filling combined with rich chocolate creates an irresistible flavor that will leave your taste buds tingling. Customize the mint intensity to your liking and add a sprinkle of fun toppings for an eye-catching presentation. These delicious peppermint patties are not only a treat for yourself but also make memorable gifts that anyone would love to receive.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 20 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- ¾ cup sweetened condensed milk
- 1 ¼ teaspoons peppermint extract
- 4 cups powdered sugar
- 2 cups dark melting/dipping chocolate
- Optional: Sprinkles for topping
Instructions
- In a stand mixer, mix sweetened condensed milk, peppermint extract, and vanilla extract.
- Gradually add powdered sugar until a dough forms.
- Roll the dough onto parchment paper to ½ inch thick and cut out patties using a cookie cutter.
- Freeze patties for 15 minutes.
- Melt dark chocolate in a microwave-safe bowl; cool slightly.
- Dip each patty into melted chocolate, coat well, and place on parchment-lined baking sheet.
- Refrigerate for 20 minutes until chocolate sets.
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 11g
- Sodium: 15mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg