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Honey Lime Fruit Salad

Honey Lime Fruit Salad

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Indulge in the vibrant flavors of Honey Lime Fruit Salad, an effortlessly refreshing dish that brightens any occasion. This delightful salad combines juicy green and red grapes, succulent strawberries, sweet pineapple, and zesty clementines, all enveloped in a luscious honey-lime glaze. Perfect for brunches, picnics, or family gatherings, this colorful medley not only appeals to the eyes but also delights the palate with its harmonious blend of sweetness and tanginess. With just 15 minutes of preparation time, this nutritious salad is a quick and healthy option that everyone will love. Serve it as a side dish or a stand-alone snack—your guests will be asking for seconds!

Ingredients

Scale
  • 31/2 cups green grapes (halved)
  • 31/2 cups red grapes (halved)
  • 3 cups sliced strawberries
  • 2 cups clementine segments (peeled)
  • 3 cups diced fresh pineapple
  • 2 tablespoons fresh lime juice
  • 1 tablespoon honey
  • Zest of one lime

Instructions

  1. Wash and prepare all fruits: halve grapes, slice strawberries, and separate clementines.
  2. Dice the fresh pineapple into bite-sized chunks.
  3. In a large mixing bowl, combine all prepared fruits.
  4. Drizzle with lime juice and honey; sprinkle lime zest over the mixture.
  5. Gently toss until fruit is evenly coated.
  6. Chill in the refrigerator for at least 15 minutes before serving.

Nutrition