Iced Apple Crisp Cream Chai (Starbucks Copycat)
Indulge in the delightful flavors of fall with our Iced Apple Crisp Cream Chai (Starbucks Copycat). This refreshing beverage combines the warmth of spiced chai with a creamy, apple-infused cold foam, making it the perfect treat for cozy days or festive gatherings. With just a few simple steps, you can create this delicious drink that embodies the essence of autumn.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 1 serving 1x
- Category: Dessert
- Method: Beverage preparation
- Cuisine: American
Ingredients
Scale
- 1/2 cup concentrated chai
- 1/2 cup milk (dairy or non-dairy)
- Ice
- 2 teaspoons apple brown sugar syrup
- 1/4 cup heavy cream
- 1 tablespoon milk (preferably whole or 2%)
Instructions
- Chill a mixing bowl and whisk in the freezer for 10-15 minutes.
- In the chilled bowl, combine heavy cream, milk, and apple brown sugar syrup. Whisk until thick and creamy.
- In a separate cup, mix concentrated chai and milk together. Add extra apple brown sugar syrup if desired.
- Fill your glass with ice, leaving some space at the top.
- Whisk the apple crisp cream again to ensure it’s thickened, then gently pour over your iced chai.
- Optionally sprinkle with cinnamon and enjoy immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 80mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 40mg