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Chocolate Covered Cherry Magic Bars

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Indulge in Chocolate Covered Cherry Magic Bars, where the rich flavors of chocolate meet the tartness of cherries in an irresistible dessert. With a buttery graham cracker crust and gooey layers of chocolate, cherries, and sweetened condensed milk, these easy-to-make bars are perfect for gatherings or satisfying a sweet craving year-round.

Ingredients

Scale
  • 1 ½ cups graham cracker crumbs
  • ½ cup unsalted butter, melted
  • 2 cups semi-sweet chocolate chips
  • 1 can (15 oz) pitted canned cherries, drained
  • 1 can (14 oz) sweetened condensed milk

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. In a bowl, combine graham cracker crumbs and melted butter; press into the bottom of the prepared dish.
  3. Evenly sprinkle chocolate chips over the crust.
  4. Layer the drained cherries on top of the chocolate chips.
  5. Drizzle sweetened condensed milk over all layers.
  6. Bake for 25-30 minutes until golden brown; let cool completely before cutting into bars.

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