Lemon Oatmeal Crumble Bars
Lemon Oatmeal Crumble Bars are a delightful dessert that perfectly balances tangy lemon flavor with a buttery oat crust. These bars are not only easy to make but also cater to various occasions, from casual snacks to elegant celebrations. With a luscious creamy lemon filling topped with a generous crumble, they promise an unforgettable treat for everyone. Perfect for meal prep, these bars can be stored in the fridge and enjoyed whenever you’re craving something sweet and refreshing!
- Prep Time: 15 minutes
- Cook Time: 38 minutes
- Total Time: 53 minutes
- Yield: Makes approximately 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Old-fashioned oats
- All-purpose flour
- Brown sugar
- Unsalted butter
- Fresh lemons (zested and juiced)
- Granulated sugar
- Eggs
- Cornstarch
- Salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine oats, flour, brown sugar, and salt. Melt the butter and mix it into the dry ingredients until crumbly.
- Press half of this mixture firmly into a greased 9×9-inch baking pan. Set aside the remaining crumble for topping.
- In another bowl, whisk together lemon juice, lemon zest, granulated sugar, and eggs until smooth. Stir in cornstarch and pour over the crust.
- Sprinkle the reserved crumble evenly on top and bake for about 38 minutes or until golden brown.
- Allow to cool completely before cutting into bars.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 12g
- Sodium: 120mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Find it online: https://weekendsrecipe.com/lemon-oatmeal-crumble-bars/