Print

Loaded Chicken Taco Salad with Creamy Lime-Cilantro Dressing

Loaded Chicken Taco Salad with Creamy Lime-Cilantro Dressing

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Loaded Chicken Taco Salad with Creamy Lime-Cilantro Dressing is a colorful and satisfying dish that brings together all the beloved flavors of tacos in a fresh salad form. Perfect for any occasion, this vibrant salad features juicy, taco-seasoned chicken, crisp vegetables, and a zesty creamy dressing that elevates every bite. Whether you’re hosting a gathering or looking for a quick meal, this salad is easy to prepare and customizable to suit your taste preferences. With its delightful mix of textures and flavors, it’s sure to become a family favorite!

Ingredients

Scale
  • 1 1/4 pounds boneless skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 packet taco seasoning
  • 4 cups romaine lettuce
  • 1 medium tomato
  • 1/2 cup canned corn
  • 1/2 cup canned black beans
  • 1 medium avocado
  • 1 cup shredded cheese
  • Tortilla chips (crushed)
  • Dressing: mayonnaise, sour cream, lime juice, cilantro

Instructions

  1. Cook the chicken in olive oil over medium-high heat with taco seasoning for about 5 minutes until cooked through. Allow it to rest.
  2. On a large platter, assemble the romaine lettuce as the base and layer with tomatoes, corn, black beans, avocado, cheese, crushed tortilla chips, and cooked chicken.
  3. Whisk together mayonnaise, sour cream, lime juice, and taco seasoning for the dressing. Stir in minced cilantro.
  4. Drizzle the dressing over the salad before serving.

Nutrition