Peach Salsa
Get ready to elevate your summer gatherings with this refreshing Peach Salsa! Perfectly balanced between sweet and spicy, this vibrant combination of juicy peaches, zesty lime, and fresh herbs will delight your taste buds. In just a few minutes, you can whip up this versatile salsa that’s perfect for dipping tortilla chips, topping grilled meats, or adding a burst of flavor to your favorite tacos. The best part? It’s healthy too! Whether you’re hosting a picnic or enjoying a family dinner, this Peach Salsa is sure to become an instant favorite.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: Approximately 4 servings 1x
- Category: Condiment
- Method: No cook
- Cuisine: American
Ingredients
Scale
- 2 cups ripe peaches (diced)
- 1/4 cup red onion (minced)
- 2 teaspoons jalapeno (minced)
- 1/3 cup cilantro (chopped)
- Juice of one lime
- Salt to taste
Instructions
- Start by dicing the peaches and mincing the red onion and jalapeno. Chop the cilantro finely.
- In a mixing bowl, combine all prepared ingredients: diced peaches, minced onion, minced jalapeno, chopped cilantro, lime juice, and salt.
- Gently stir until well combined.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld together before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 45
- Sugar: 6g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://weekendsrecipe.com/peach-salsa/