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Southwestern Grilled Chicken Recipe with Lime Butter

Southwestern Grilled Chicken Recipe with Lime Butter
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Experience the ultimate summer delight with our Southwestern Grilled Chicken Recipe with Lime Butter. This dish is a perfect blend of spices and zesty lime that elevates grilled chicken to new heights. Ideal for BBQs, family gatherings, or casual dinners, this recipe is guaranteed to impress your guests while being simple enough for weeknight meals. In under an hour, you can serve juicy chicken topped with a refreshing lime butter sauce that brings brightness and flavor to each bite. Versatile and gluten-free, it pairs beautifully with a variety of sides like cilantro lime rice or grilled vegetables. Get ready to enjoy a flavorful meal that will satisfy everyone at your table.

Ingredients

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  • 1 tablespoon chili powder
  • 1 tablespoon ground cinnamon
  • 1 tablespoon brown sugar
  • 1 teaspoon unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon coarse black pepper
  • 3 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 3 1/2 pounds bone-in chicken parts
  • 1/4 cup chopped fresh cilantro
  • 1/2 cup (1 stick) butter, melted
  • 1 serrano chile, minced
  • 2 tablespoons minced white onion
  • 1 tablespoon fresh lime juice
  • Pinch coarse black pepper
  • 2 tablespoons fresh parsley, finely chopped

Instructions

  1. Combine chili powder, cinnamon, brown sugar, cocoa powder, salt, and black pepper in a small bowl.
  2. Coat the chicken thoroughly with the spice mix using a brush or spoon.
  3. Preheat the grill to medium heat and cook the seasoned chicken for 30 minutes until fully cooked.
  4. For the lime butter, mix melted butter with cilantro, minced serrano chile, onion, lime juice, and black pepper in a separate bowl.
  5. Drizzle lime butter over the chicken just before serving.

Nutrition

Find it online: https://weekendsrecipe.com/southwestern-grilled-chicken-recipe-with-lime-butter/