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Strawberry Dole Whip

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Indulge in the tropical delight of this Strawberry Dole Whip, a creamy and refreshing vegan dessert that’s perfect for warm summer days or festive gatherings. This delightful treat combines the sweetness of frozen strawberries with the richness of coconut milk, creating a luscious texture that will impress both kids and adults.

Ingredients

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  • 2 cups frozen strawberries
  • 1/2 cup pineapple juice
  • 1/2 cup unsweetened coconut milk
  • 1 tablespoon lemon juice
  • 2 tablespoons powdered sugar (adjustable)

Instructions

  1. In a blender, combine frozen strawberries, pineapple juice, coconut milk, and lemon juice. Blend until smooth and creamy.
  2. Taste the mixture and add powdered sugar as needed for desired sweetness. Blend again until fully incorporated.
  3. Serve immediately for a soft-serve texture or freeze for about 30 minutes for a firmer consistency.

Nutrition

Find it online: https://weekendsrecipe.com/strawberry-dole-whip/