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Watermelon Dream Squares

Watermelon Dream Squares

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Watermelon Dream Squares are a refreshing, no-bake dessert perfect for summer gatherings like picnics and barbecues. This delightful treat combines the sweet juiciness of watermelon with a creamy topping, making it both visually stunning and deliciously satisfying. The vibrant colors and fresh flavors will surely impress your guests and family alike. With just a few simple ingredients and steps, you can create this light and airy dessert that is customizable to suit your taste. Whether you serve them in individual cups or as squares from a dish, Watermelon Dream Squares are an ideal way to cool off on hot days while enjoying the essence of summer.

Ingredients

Scale
  • 4 cups watermelon, pureed
  • 1 cup sugar
  • ¼ cup lemon juice
  • ½ cup water
  • 2 packets unflavored gelatin
  • 1 cup heavy cream
  • 1 cup cream cheese, softened
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract

Instructions

  1. Blend the watermelon until smooth and set aside.
  2. In a saucepan over medium heat, combine the watermelon puree, sugar, lemon juice, and water; stir until the sugar dissolves.
  3. Stir in gelatin until dissolved; remove from heat and let cool slightly.
  4. Pour into a baking dish; refrigerate for about 2 hours or until firm.
  5. Whip heavy cream in one bowl; beat cream cheese, powdered sugar, and vanilla in another bowl until smooth.
  6. Gently fold whipped cream into cream cheese mixture; spread over chilled watermelon layer.
  7. Chill for an additional 2-3 hours until fully set.
  8. Slice into squares and garnish with mint leaves and watermelon wedges before serving.

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