Yogurt Bark
Yogurt Bark is a refreshing and healthy frozen treat that combines creamy nonfat yogurt with vibrant fruits for a guilt-free dessert. Perfect for hot days or as a light snack, this delightful recipe is not only easy to prepare but also customizable, allowing you to mix and match your favorite toppings. With the natural sweetness of berries like blueberries, strawberries, and raspberries, every bite is bursting with flavor. Whether you’re sharing it at gatherings or enjoying it solo, this Yogurt Bark is sure to be a hit with both kids and adults alike.
- Prep Time: 10 minutes
- Cook Time: 2 to 3 hours (freezing)
- Total Time: 0 hours
- Yield: Serves 8
- Category: Dessert
- Method: Freezing
- Cuisine: American
Ingredients
Scale
- 2 cups nonfat plain yogurt
- ¼ cup agave
- ½ teaspoon pure vanilla extract
- ¼ teaspoon fresh lemon juice
- Pinch of salt
- Fresh strawberries (sliced)
- Blueberries
- Raspberries
- Optional: finely chopped pecans
- Optional: granola
Instructions
- Line a baking sheet with wax paper.
- In a mixing bowl, combine yogurt, agave, vanilla extract, lemon juice, and salt. Whisk until smooth.
- Pour the mixture onto the prepared baking sheet and spread evenly.
- Top with sliced strawberries, blueberries, raspberries, and optional pecans or granola.
- Freeze for 2 to 3 hours until firm.
- Break into pieces and serve immediately or store in an airtight container in the freezer.
Nutrition
- Serving Size: 1 serving
- Calories: 55
- Sugar: 6g
- Sodium: 30mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 2mg
Find it online: https://weekendsrecipe.com/yogurt-bark-2/